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7 in total

1. Hypoketonaemic effect of L-alamine. Specific decrease in blood concentrations of 3-hydroxybutyrate in the rat.

Authors: P T Ozand; W D Reed; J Girard; R L Hawkins; R M Collins; J T Tildon; M Cornblath
Journal: Biochem J Date: 1977-06-15 Impact factor: 3.857

2. Oral rehydration formula containing alanine and glucose for treatment of diarrhoea: a controlled trial.

Authors: F C Patra; D A Sack; A Islam; A N Alam; R N Mazumder
Journal: BMJ Date: 1989-05-20

3. A possible mechanism for the anti-ketogenic action of alanine in the rat.

Authors: R Nosadini; H Datta; A Hodson; K G Alberti
Journal: Biochem J Date: 1980-08-15 Impact factor: 3.857

4. The effects of alanine, glucose and starch ingestion on the ketosis produced by exercise and by starvation.

Authors: J H Koeslag; T D Noakes; A W Sloan
Journal: J Physiol Date: 1982-04 Impact factor: 5.182

5. Exogenous d-β-hydroxybutyrate lowers blood glucose in part by decreasing the availability of L-alanine for gluconeogenesis.

Authors: Adrian Soto-Mota; Nicholas G Norwitz; Rhys D Evans; Kieran Clarke
Journal: Endocrinol Diabetes Metab Date: 2021-11-16

6. Metabolic profiling of plasma amino acids shows that histidine increases following the consumption of pork.

Authors: Samir Samman; Ben Crossett; Miles Somers; Kirstine J Bell; Nicole T Lai; David R Sullivan; Peter Petocz
Journal: Diabetes Metab Syndr Obes Date: 2014-06-19 Impact factor: 3.168

7. The Impact of Amino Acids on Postprandial Glucose and Insulin Kinetics in Humans: A Quantitative Overview.

Authors: Bart van Sloun; Gijs H Goossens; Balazs Erdos; Michael Lenz; Natal van Riel; Ilja C W Arts
Journal: Nutrients Date: 2020-10-21 Impact factor: 5.717

7 in total