Literature DB >> 4695131

Fluorescent product formation and changes in structure of DNA reacted with peroxidizing arachidonic acid.

U Reiss, A L Tappel.   

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Year:  1973        PMID： 4695131     DOI： 10.1007/bf02544635

Source DB:  PubMed          Journal:  Lipids        ISSN： 0024-4201            Impact factor:   1.880


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  8 in total

1.  The thiobarbituric acid reaction and the autoxidations of polyunsaturated fatty acid methyl esters.

Authors:  L K DAHLE; E G HILL; R T HOLMAN
Journal:  Arch Biochem Biophys       Date:  1962-08       Impact factor: 4.013

2.  DNA-malonaldehyde reaction: formation of fluorescent products.

Authors:  U Reiss; A L Tappel; K S Chio
Journal:  Biochem Biophys Res Commun       Date:  1972-08-21       Impact factor: 3.575

3.  Multiple forms of DNA-dependent RNA polymerase in eukaryotic organisms.

Authors:  R G Roeder; W J Rutter
Journal:  Nature       Date:  1969-10-18       Impact factor: 49.962

4.  Interaction of DNA with bifunctional aldehydes.

Authors:  B R Brooks; O L Klamerth
Journal:  Eur J Biochem       Date:  1968-07

5.  Synthesis and characterization of the fluorescent products derived from malonaldehyde and amino acids.

Authors:  K S Chio; A L Tappel
Journal:  Biochemistry       Date:  1969-07       Impact factor: 3.162

6.  Inactivation of ribonuclease and other enzymes by peroxidizing lipids and by malonaldehyde.

Authors:  K S Chio; A L Tappel
Journal:  Biochemistry       Date:  1969-07       Impact factor: 3.162

7.  Specific nucleolar and nucleoplasmic RNA polymerases.

Authors:  R G Roeder; W J Rutter
Journal:  Proc Natl Acad Sci U S A       Date:  1970-03       Impact factor: 11.205

8.  Mechanisms of lipid peroxide formation in animal tissues.

Authors:  E D Wills
Journal:  Biochem J       Date:  1966-06       Impact factor: 3.857
  8 in total
  7 in total

1.  Studies on chemical nature of lipofusion (age pigment) isolated from normal human brain.

Authors:  R D Taubold
Journal:  Lipids       Date:  1975-07       Impact factor: 1.880

2.  Age-dependent production of mitochondrial hydrogen peroxide, lipid peroxides and fluorescent pigments in the rat heart.

Authors:  C Muscari; C M Caldarera; C Guarnieri
Journal:  Basic Res Cardiol       Date:  1990 Mar-Apr       Impact factor: 17.165

3.  Dietary fish oil inhibits human breast carcinoma growth: a function of increased lipid peroxidation.

Authors:  M J Gonzalez; R A Schemmel; L Dugan; J I Gray; C W Welsch
Journal:  Lipids       Date:  1993-09       Impact factor: 1.880

4.  Lipid oxidation: biologic effects and antioxidants--a review.

Authors:  M K Logani; R E Davies
Journal:  Lipids       Date:  1980-06       Impact factor: 1.880

5.  Age-related changes in lipid peroxidation products in rat adrenal gland.

Authors:  H Almeida; M C Magalhães; M M Magalhães
Journal:  Age (Omaha)       Date:  1998-07

6.  Dietary menhaden oil enhances mitomycin C antitumor activity toward human mammary carcinoma MX-1.

Authors:  Y Shao; L Pardini; R S Pardini
Journal:  Lipids       Date:  1995-11       Impact factor: 1.880

7.  Polymeric nanocapsules prevent oxidation of core-loaded molecules: evidence based on the effects of docosahexaenoic acid and neuroprostane on breast cancer cells proliferation.

Authors:  Jérôme Roy; Liliam Teixeira Oliveira; Camille Oger; Jean-Marie Galano; Valerie Bultel-Poncé; Sylvain Richard; Andrea Grabe Guimaraes; José Mário Carneiro Vilela; Margareth Spangler Andrade; Thierry Durand; Pierre Besson; Vanessa Carla Furtado Mosqueira; Jean-Yves Le Guennec
Journal:  J Exp Clin Cancer Res       Date:  2015-12-21
  7 in total

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