Literature DB >> 4688318

Quantitative effects of nutritional essential amino acid deficiency upon immune responses to tumors in mice.

D G Jose, R A Good.   

Abstract

Mice were fed diets deficient in a single essential amino acid, and the primary immune responses to inoculation of allogenic tumor cells was measured by in vitro assay of cellular immunity. Moderate reduction of the amino acids phenylalanine-tyrosine, valine, threonine, methionine-cystine, isoleucine, and tryptophane in the diet produced profound depression of hemagglutinating and blocking antibody responses, although cytotoxic cell-mediated immunity remained intact. These diets had previously been shown to result in a selective depression of tumor growth in mice. Limitation of the amino acids arginine, histidine, and lysine in the diets gave rise to only slight depression of the immune responses. These diets had previously been shown to produce a proportional decrease in both tumor growth and host body weight. Moderate leucine restriction resulted in a paradoxical depression of cytotoxic cell-mediated immunity with little effect on serum blocking activity. Slight increases had previously been noted in the weight of tumors in mice fed leucine-restricted diets. Deficiency or imbalance of essential amino acids in the diet may produce profound depression of immune responses and apparent, marked changes in the immune resistance of the host animal to tumors.

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Year:  1973        PMID: 4688318      PMCID: PMC2139370          DOI: 10.1084/jem.137.1.1

Source DB:  PubMed          Journal:  J Exp Med        ISSN: 0022-1007            Impact factor:   14.307


  21 in total

1.  A study of the correlation of antigen phagocytosis and the splenic histologic reaction with antibody formation in protein-depleted rats.

Authors:  M F LA VIA; P A BARKER; R W WISSLER
Journal:  J Lab Clin Med       Date:  1956-08

2.  Leucine, isoleucine and valine relationships in the rat.

Authors:  D A BENTON; A E HARPER; H E SPIVEY; C A ELVEHJEM
Journal:  Arch Biochem Biophys       Date:  1956-01       Impact factor: 4.013

3.  The effects of methionine and ethionine on antibody formation in primates.

Authors:  [ D Gill TJ; S N Gershoff
Journal:  J Immunol       Date:  1967-11       Impact factor: 5.422

4.  Fluorophenylalanine inhibition of tumors in mice on a phenylalanine-deficient diet.

Authors:  W L Ryan; J A Elliott
Journal:  Arch Biochem Biophys       Date:  1968-06       Impact factor: 4.013

5.  Effect of protein deficiency on the spleen and antibody formation in rats.

Authors:  M A Kenny; C E Roderuck; L Arnrich; F Piedad
Journal:  J Nutr       Date:  1968-06       Impact factor: 4.798

6.  The role of leucine in the pathogenesis of canine black-tongue and pellagra.

Authors:  C Gopalan; B Belavady; D Krishnamurthi
Journal:  Lancet       Date:  1969-11-01       Impact factor: 79.321

7.  Some effects of amino acid deficiencies on antibody formation in the rat.

Authors:  S N Gershoff; T J Gill; S J Simonian; A I Steinberg
Journal:  J Nutr       Date:  1968-06       Impact factor: 4.798

8.  Effect of essential amino acid restriction on the growth of female C57BL mice and their implanted BW10232 adenocarcinomas.

Authors:  R C Theuer
Journal:  J Nutr       Date:  1971-02       Impact factor: 4.798

9.  Effects of reducing the phenylalanine-tyrosine intake of patients with advanced malignant melanoma.

Authors:  H B Demopoulos
Journal:  Cancer       Date:  1966-05       Impact factor: 6.860

10.  THE EFFECT OF VITAMIN B(1) DEFICIENCY AND OF RESTRICTED FOOD INTAKE ON THE RESPONSE OF MICE TO THE LANSING STRAIN OF POLIOMYELITIS VIRUS.

Authors:  C Foster; J H Jones; W Henle; F Dorfman
Journal:  J Exp Med       Date:  1944-02-01       Impact factor: 14.307

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  21 in total

1.  Effects of protein depletion and repletion on cell-mediated immunity in experimental animals.

Authors:  J M Daly; S J Dudrick; E M Copeland
Journal:  Ann Surg       Date:  1978-12       Impact factor: 12.969

2.  Malnutrition, humoral immunity and infection.

Authors:  R K Chandra; S Chakraburty; S Chandra
Journal:  Indian J Pediatr       Date:  1976-06       Impact factor: 1.967

3.  The effect of amino acid restricted diets on the clearance of 125I-labelled polyvinyl pyrrolidone in mice.

Authors:  H M Coovadia; J F Soothill
Journal:  Clin Exp Immunol       Date:  1976-03       Impact factor: 4.330

4.  Influence of dietary restriction on immunologic function and renal disease in (NZB x NZW) F1 mice.

Authors:  G Fernandes; P Friend; E J Yunis; R A Good
Journal:  Proc Natl Acad Sci U S A       Date:  1978-03       Impact factor: 11.205

5.  Response of natural killer cells from dietary tyrosine- and phenylalanine-restricted mice to biological response modifiers.

Authors:  G G Meadows; R M Abdallah; J R Starkey; C J Aslakson
Journal:  Cancer Immunol Immunother       Date:  1988       Impact factor: 6.968

6.  Nutrition and immunological responsiveness. T-cell function in the offspring of lipotrope and protein-deficient rats.

Authors:  B M Gebhardt; P M Newberne
Journal:  Immunology       Date:  1974-03       Impact factor: 7.397

7.  The effects of protein malnutrition on macrophage function and the amount and affinity of antibody response.

Authors:  J H Passwell; M W Steward; J F Soothill
Journal:  Clin Exp Immunol       Date:  1974-07       Impact factor: 4.330

8.  The effect of dietary amino acids on immune reactivity.

Authors:  G Bounous; P A Kongshavn
Journal:  Immunology       Date:  1978-08       Impact factor: 7.397

9.  Subtype of dietary fat in relation to risk of Hodgkin lymphoma: a population-based case-control study in Connecticut and Massachusetts.

Authors:  Yongshun Gao; Qian Li; Bryan A Bassig; Ellen T Chang; Min Dai; Qin Qin; Yawei Zhang; Tongzhang Zheng
Journal:  Cancer Causes Control       Date:  2013-01-12       Impact factor: 2.506

10.  Effect of dietary essential amino acid limitations upon native levels of murine serum immunoglobulins, transferrin, and complement.

Authors:  T M Petro; J K Bhattacharjee
Journal:  Infect Immun       Date:  1980-02       Impact factor: 3.441

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