Literature DB >> 4676992

On the dissociation of bovine -lactoglobulins A, B, and C near pH 7.

H A McKenzie, W H Sawyer.   

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Year:  1972        PMID： 4676992     DOI： 10.1071/bi9720949

Source DB:  PubMed          Journal:  Aust J Biol Sci        ISSN： 0004-9417


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  2 in total

1.  Bovine β-lactoglobulin is dimeric under imitative physiological conditions: dissociation equilibrium and rate constants over the pH range of 2.5-7.5.

Authors:  Davide Mercadante; Laurence D Melton; Gillian E Norris; Trevor S Loo; Martin A K Williams; Renwick C J Dobson; Geoffrey B Jameson
Journal:  Biophys J       Date:  2012-07-17       Impact factor: 4.033

2.  The state of aggregation of red deer (Cervus elaphus L.) beta-lactoglobulin preparations near neutral pH.

Authors:  E I McDougall; J C Stewart
Journal:  Biochem J       Date:  1977-10-01       Impact factor: 3.857
  2 in total

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