Literature DB >> 4676379

Milk and milk products in human nutrition.

S K Kon.   

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Year:  1972        PMID： 4676379

Source DB:  PubMed          Journal:  FAO Nutr Stud        ISSN： 0071-7088


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  5 in total

1.  The use of oilseeds and nuts in feeding infants.

Authors:  M Swaminathan
Journal:  Indian J Pediatr       Date:  1968-01       Impact factor: 1.967

2.  An epidemiological and biochemical study on osteomalacia among pregnant women in Egypt.

Authors:  M Abd-el-Fattah; G N Gabrial; S M Shalaby; S R Morcos
Journal:  Z Ernahrungswiss       Date:  1978-09

3.  Antigenotoxic and anticytotoxic effect of camel milk in mice treated with cisplatin.

Authors:  M Quita Salwa; A F Kurdi Lina
Journal:  Saudi J Biol Sci       Date:  2010-02-20       Impact factor: 4.219

4.  Nutritive value of baobab milk (gubdi) and mixtures of baobab (Adansonia digitata L.) and hungry rice, acha (Digitaria exilis) flours.

Authors:  I C Obizoba; J U Anyika
Journal:  Plant Foods Hum Nutr       Date:  1994-09       Impact factor: 3.921

5.  Effect of yogurt and pH equivalent lemon juice on salivary flow rate in healthy volunteers - An experimental crossover study.

Authors:  Jeevitha Murugesh; Rajeshwari G Annigeri; Syed Ahmed Raheel; Saleh Azzeghaiby; Mohammad Alshehri; Omar Kujan
Journal:  Interv Med Appl Sci       Date:  2015-12
  5 in total

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