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5 in total

1. Hydrolysis of Oleuropein by Lactobacillus plantarum Strains Associated with Olive Fermentation.

Authors: G Ciafardini; V Marsilio; B Lanza; N Pozzi
Journal: Appl Environ Microbiol Date: 1994-11 Impact factor: 4.792

2. Bactericidal activity of ethanolic extracts of propolis against Staphylococcus aureus isolated from mastitic cows.

Authors: Henrique Freitas Santana; Ana Andréa Teixeira Barbosa; Sukarno Olavo Ferreira; Hilário Cuquetto Mantovani
Journal: World J Microbiol Biotechnol Date: 2011-07-17 Impact factor: 3.312

3. A systems biology approach to investigate the antimicrobial activity of oleuropein.

Authors: Xianhua Li; Yanhong Liu; Qian Jia; Virginia LaMacchia; Kathryn O'Donoghue; Zuyi Huang
Journal: J Ind Microbiol Biotechnol Date: 2016-10-22 Impact factor: 3.346

4. Identification of critical genes for growth in olive brine by transposon mutagenesis of Lactobacillus pentosus C11.

Authors: G Perpetuini; H Scornec; R Tofalo; P Serror; M Schirone; G Suzzi; A Corsetti; J F Cavin; H Licandro-Seraut
Journal: Appl Environ Microbiol Date: 2013-05-17 Impact factor: 4.792

Review 5. Bioactive Compounds in Waste By-Products from Olive Oil Production: Applications and Structural Characterization by Mass Spectrometry Techniques.

Authors: Ramona Abbattista; Giovanni Ventura; Cosima Damiana Calvano; Tommaso R I Cataldi; Ilario Losito
Journal: Foods Date: 2021-05-29

5 in total