Literature DB >> 4644317

Comparative study on enzymatic properties of acid carboxypeptidase of molds of the genus Aspergillus.

E Ichishima, S Sonoki, K Hirai, Y Torii, S Yokoyama.   

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Year:  1972        PMID： 4644317     DOI： 10.1093/oxfordjournals.jbchem.a129967

Source DB:  PubMed          Journal:  J Biochem        ISSN： 0021-924X            Impact factor:   3.387


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  5 in total

1.  Submerged production, purification, and crystallization of acid carboxypeptidase from Penicillium janthinellum IFO-8070.

Authors:  S Yokoyama; A Oobayashi; O Tanabe; E Icheshima
Journal:  Appl Microbiol       Date:  1974-11

2.  Production and some properties of a new type of acid carboxypeptidase of Penicillium molds.

Authors:  S Yokoyama; A Oobayashi; O Tanabe; S Sugawara; E Araki
Journal:  Appl Microbiol       Date:  1974-05

3.  The carbohydrate moiety of the acid carboxypeptidase from Aspergillus saitoi.

Authors:  Y Chiba; Y Yamagata; S Iijima; T Nakajima; E Ichishima
Journal:  Curr Microbiol       Date:  1993-11       Impact factor: 2.188

4.  Cloning and expression of the carboxypeptidase gene from Aspergillus saitoi and determination of the catalytic residues by site-directed mutagenesis.

Authors:  Y Chiba; T Midorikawa; E Ichishima
Journal:  Biochem J       Date:  1995-06-01       Impact factor: 3.857

5.  Production of a new type of acid carboxypeptidase of molds of the Aspergillus niger group.

Authors:  E Ichishima; A Yamane; T Nitta; M Kinoshita; S Nikkuni
Journal:  Appl Microbiol       Date:  1973-09
  5 in total

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