Literature DB >> 4638798

Isolation and characterization of canine submaxillary mucin.

C Lombart, R J Winzler.   

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Year:  1972        PMID: 4638798      PMCID: PMC1173918          DOI: 10.1042/bj1280975

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  12 in total

1.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

2.  On the presence of sialic acid in certain glycoproteins and in gangliosides.

Authors:  I WERNER; L ODIN
Journal:  Acta Soc Med Ups       Date:  1952

3.  Gel electrophoresis of mucous glycoproteins. I. Effect of gel porosity.

Authors:  K G Holden; N C Yim; L J Griggs; J A Weisbach
Journal:  Biochemistry       Date:  1971-08-03       Impact factor: 3.162

4.  Molecular weight estimation and separation of ribonucleic acid by electrophoresis in agarose-acrylamide composite gels.

Authors:  A C Peacock; C W Dingman
Journal:  Biochemistry       Date:  1968-02       Impact factor: 3.162

5.  Studies on glycoproteins. 13. Preparation of ovine submaxillary gland glycoprotein by gel filtration and its physical, chemical and immunochemical characterization.

Authors:  A S Bhargava; A Gottschalk
Journal:  Biochim Biophys Acta       Date:  1966-09-26

6.  Gel electrophoresis of mucous glycoproteins. II. Effect of physical deaggregation and disulfide-bond cleavage.

Authors:  K G Holden; N C Yim; L J Griggs; J A Weisbach
Journal:  Biochemistry       Date:  1971-08-03       Impact factor: 3.162

7.  Determination of neutral sugars in glycoproteins by gas-liquid chromatography.

Authors:  W F Lehnhardt; R J Winzler
Journal:  J Chromatogr       Date:  1968-05-07

8.  Purification and characterization of bovine and ovine submaxillary mucins.

Authors:  G Tettamanti; W Pigman
Journal:  Arch Biochem Biophys       Date:  1968-03-20       Impact factor: 4.013

9.  Determination of hexosaminitols by ion-exchange chromatography and its application to alkali-labile glycosidic linkages in glycoproteins.

Authors:  P Weber; R J Winzler
Journal:  Arch Biochem Biophys       Date:  1969-02       Impact factor: 4.013

10.  Preparation and properties of porcine submaxillary mucins.

Authors:  M De Salegui; H Plonska
Journal:  Arch Biochem Biophys       Date:  1969-01       Impact factor: 4.013

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  3 in total

Review 1.  Structure, biosynthesis, and function of salivary mucins.

Authors:  A M Wu; G Csako; A Herp
Journal:  Mol Cell Biochem       Date:  1994-08-17       Impact factor: 3.396

2.  Current concepts of the structure and nature of mammalian salivary mucous glycoproteins.

Authors:  A Herp; A M Wu; J Moschera
Journal:  Mol Cell Biochem       Date:  1979-01-15       Impact factor: 3.396

3.  Purification and immunofluorescent localization of rat submandibular mucin.

Authors:  N Fleming; M Brent; R Arellano; J F Forstner
Journal:  Biochem J       Date:  1982-07-01       Impact factor: 3.857

  3 in total

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