Literature DB >> 4610714

The pepsins of human gastric juice. Separation by electrophoresis and chromatography; the influence of gastric disease and ambient pH.

D P Whitecross, A D Clarke, D W Piper.   

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Year:  1974        PMID: 4610714

Source DB:  PubMed          Journal:  Scand J Gastroenterol        ISSN: 0036-5521            Impact factor:   2.423


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  5 in total

1.  The preparation and purification of individual human pepsins by using diethylaminoethyl-cellulose.

Authors:  N B Roberts; W H Taylor
Journal:  Biochem J       Date:  1978-03-01       Impact factor: 3.857

2.  Isolation and characterization of sheep pepsin.

Authors:  P F Fox; J R Whitaker
Journal:  Biochem J       Date:  1977-02-01       Impact factor: 3.857

3.  The specificity of some pig and human pepsins towards synthetic peptide substrates.

Authors:  A P Ryle; C A Auffret
Journal:  Biochem J       Date:  1979-04-01       Impact factor: 3.857

4.  Characterization of human pepsin II obtained from purified gastric pepsinogen II.

Authors:  T Becker; W Rapp
Journal:  Klin Wochenschr       Date:  1979-07-15

5.  Characterization of human pepsin I obtained from purified gastric pepsinogen I.

Authors:  T Becker; W Rapp
Journal:  Klin Wochenschr       Date:  1979-07-15
  5 in total

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