Literature DB >> 4597168

Protection of chicks against E. coli infection by dietary supplementation with vitamin E.

R H Heinzerling, C F Nockels, C L Quarles, R P Tengerdy.   

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Year:  1974        PMID： 4597168     DOI： 10.3181/00379727-146-38087

Source DB:  PubMed          Journal:  Proc Soc Exp Biol Med        ISSN： 0037-9727


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  5 in total

1.  Vitamin E and immune response. I. Enhancement of helper T cell activity by dietary supplementation of vitamin E in mice.

Authors:  J Tanaka; H Fujiwara; M Torisu
Journal:  Immunology       Date:  1979-12       Impact factor: 7.397

2.  Effects of vitamin E and selenium deficiencies on rat immune function.

Authors:  M L Eskew; R W Scholz; C C Reddy; D A Todhunter; A Zarkower
Journal:  Immunology       Date:  1985-01       Impact factor: 7.397

3.  Vitamin E protects mice against Diplococcus pneumoniae type I infection.

Authors:  R H Heinzerling; R P Tengerdy; L L Wick; D C Lueker
Journal:  Infect Immun       Date:  1974-12       Impact factor: 3.441

4.  Effect of vitamin E on cell-mediated immune responses and serum corticosterone in young and maturing mice.

Authors:  T S Lim; N Putt; D Safranski; C Chung; R R Watson
Journal:  Immunology       Date:  1981-10       Impact factor: 7.397

Review 5.  The Role of Vitamin E in Immunity.

Authors:  Ga Young Lee; Sung Nim Han
Journal:  Nutrients       Date:  2018-11-01       Impact factor: 5.717
  5 in total

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