Literature DB >> 4559179

Purification and properties of tryptophan-synthase-inactivating enzymes from yeast.

T Katsunuma, E Schött, S Elsässer, H Holzer.   

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Year:  1972        PMID: 4559179     DOI: 10.1111/j.1432-1033.1972.tb01868.x

Source DB:  PubMed          Journal:  Eur J Biochem        ISSN: 0014-2956


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  13 in total

1.  Isolation and characterization of the carboxypeptidase Y inhibitor from yeast.

Authors:  H Matern; M Hoffmann; H Holzer
Journal:  Proc Natl Acad Sci U S A       Date:  1974-12       Impact factor: 11.205

2.  Isolation of a regulatory mutant of fructose-1,6-diphosphatase in Saccharomyces carlsbergensis.

Authors:  K W van de Poll; A Kerkenaar; D H Schamhart
Journal:  J Bacteriol       Date:  1974-03       Impact factor: 3.490

3.  Inactivation of allantoinase of Pseudomonas aeruginosa in vivo.

Authors:  V F Rijnierse; C van der Drift
Journal:  Arch Mikrobiol       Date:  1974-03-28

4.  Proteinase C (carboxypeptidase Y) mutant of yeast.

Authors:  D H Wolf; G R Fink
Journal:  J Bacteriol       Date:  1975-09       Impact factor: 3.490

5.  Action of Corn and Rice-inactivating Proteins on a Purified Nitrate Reductase from Chlorella vulgaris.

Authors:  T Yamaya; L P Solomonson; A Oaks
Journal:  Plant Physiol       Date:  1980-01       Impact factor: 8.340

6.  In Vitro Stability of Nitrate Reductase from Wheat Leaves: III. Isolation and Partial Characterization of a Nitrate Reductase-inactivating Factor.

Authors:  J H Sherrard; J A Kennedy; M J Dalling
Journal:  Plant Physiol       Date:  1979-10       Impact factor: 8.340

7.  Comparative studies on the induction and inactivation of nitrate reductase in corn roots and leaves.

Authors:  M Aslam; A Oaks
Journal:  Plant Physiol       Date:  1976-04       Impact factor: 8.340

8.  Proteinase mutants of Saccharomyces cerevisiae.

Authors:  E W Jones
Journal:  Genetics       Date:  1977-01       Impact factor: 4.562

9.  Aminolaevulinate synthetase of Micrococcus denitrificans. Purification and properties of the enzyme, and the effect of growth conditions on the enzyme activity in cells.

Authors:  G H Tait
Journal:  Biochem J       Date:  1973-02       Impact factor: 3.857

10.  Purification and properties of tryptophan synthase from baker's yeast (Saccharomyces cerevisiae).

Authors:  C J Bailey; P D Turner
Journal:  Biochem J       Date:  1983-01-01       Impact factor: 3.857

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