Literature DB >> 446930

Effect of a high carbohydrate diet on insulin binding to adipocytes and on insulin action in vivo in man.

O G Kolterman, M Greenfield, G M Reaven, M Saekow, J M Olefsky.   

Abstract

We studied the effects of short-term (5 days) and long-term (2 wk) high carbohydrate (75%) feedings on insulin binding to isolated adipocytes and insulin sensitivity in vivo in normal subjects. Ingestion of the high carbohydrate diet led to daylong hyperinsulinemia in both short- and long-term groups. Insulin binding to isolated adipocytes was decreased in both groups; in the short-term groups this decrease in insulin binding was caused by a decrease in the receptor affinity, whereas in the long-term group it was caused by a decrease in receptor number. On the other hand, despite this decrease in insulin binding, total in vivo insulin sensitivity was markedly improved in both groups. In conclusion, (1) the short-term adaptive response of the insulin receptor is a decrease in binding affinity whereas the long-term response is a decrease in receptor number, (2) sustained and chronic hyperinsulinemia can lead to a decrease in the number of cellular insulin receptors, (3) high carbohydrate diets lead to a general increase in insulin's ability to promote glucose removal from plasma, and (4) the paradox of enhanced insulin sensitivity in the face of decreased insulin binding can be explained if high carbohydrate diets also lead to an increase in the activity of steps in glucose metabolism distal to the insulin receptor.

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Year:  1979        PMID: 446930     DOI: 10.2337/diab.28.8.731

Source DB:  PubMed          Journal:  Diabetes        ISSN: 0012-1797            Impact factor:   9.461


  15 in total

Review 1.  Dietary fats and insulin action.

Authors:  L H Storlien; L A Baur; A D Kriketos; D A Pan; G J Cooney; A B Jenkins; G D Calvert; L V Campbell
Journal:  Diabetologia       Date:  1996-06       Impact factor: 10.122

2.  How high the carbohydrate?

Authors:  G M Reaven
Journal:  Diabetologia       Date:  1980-11       Impact factor: 10.122

Review 3.  Fuel utilization in marathons: implications for performance.

Authors: 
Journal:  West J Med       Date:  1980-12

4.  Alteration of oral carbohydrate tolerance during administration of a fiber-free formula diet.

Authors:  I Walter-Sack; G Wolfram; N Zöllner
Journal:  Klin Wochenschr       Date:  1987-02-02

Review 5.  Nutrition, hormones, and breast cancer: is insulin the missing link?

Authors:  R Kaaks
Journal:  Cancer Causes Control       Date:  1996-11       Impact factor: 2.506

Review 6.  The insulin receptor concept and its relation to the treatment of diabetes.

Authors:  G M Ward
Journal:  Drugs       Date:  1987-02       Impact factor: 9.546

7.  Beta-adrenergic receptors and isoproterenol-stimulated potassium transport in erythrocytes from normal and hypothyroid turkeys. Quantitative relation between receptor occupancy and physiologic responsiveness.

Authors:  H Furukawa; J N Loeb; J P Bilezikian
Journal:  J Clin Invest       Date:  1980-11       Impact factor: 14.808

8.  Insulin receptors on circulating blood cells from patients with pancreatogenic diabetes: a comparison with type I diabetes and normal subjects.

Authors:  M Muggeo; P Moghetti; P P Faronato; A Valerio; A Tiengo; S Del Prato; R Nosadini
Journal:  J Endocrinol Invest       Date:  1987-06       Impact factor: 4.256

9.  The effects of carbohydrate-enriched meals on glucose turnover and metabolic clearance rates of glucose in type 2 diabetic patients.

Authors:  K Osei; J M Falko; P G Fields; B Bossetti; T M O'Dorisio
Journal:  Diabetologia       Date:  1986-02       Impact factor: 10.122

10.  Effect of a high glucose diet on insulin binding and insulin action in rat adipocytes. A longitudinal study.

Authors:  Y Oka; Y Akanuma; M Kasuga; K Kosaka
Journal:  Diabetologia       Date:  1980-11       Impact factor: 10.122

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