Literature DB >> 4430472

Reaction of human small intestine to an intraluminal tube and its importance in jejunal perfusion studies.

G C Cook, R H Carruthers.   

Abstract

A double-lumen tube with a mercury weight attached to its distal end was positioned in the small intestine of six subjects who were to undergo an elective laparotomy. The tube and the technique for its localization were exactly similar to those used in previous intestinal perfusion experiments. Marked ;concertinaing', or gathering of the small intestine proximal to the mercury weight, was seen at laparotomy in all six subjects. The ratio between the mean intestinal length from the mercury weight to the ligament of Treitz after removal of the tube to that with the tube in situ was 3.0 (2.5-3.8). Mean total jejuno-ileal length was 421 (320-521) cm. In five of the six subjects the distal end of the tube was more than half way between the ligament of Treitz and the ileo-caecal valve although it was only 100-120 (mean 108) cm from the incisor teeth. Segmental perfusion studies of the human jejunum involve a much longer length of small intestine than is generally assumed-by a factor of approximately 3. Such studies assess absorption rates over a substantial proportion of the small intestine and are not confined to a short segment of proximal jejunum. The nutritional significance of such studies in which amino acids, peptides, and carbohydrates are investigated is increased. Studies designed to measure absorption rates from the ileum should be treated with caution as part or all of the perfusion segment may be past the ileo-caecal valve.

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Year:  1974        PMID: 4430472      PMCID: PMC1412968          DOI: 10.1136/gut.15.7.545

Source DB:  PubMed          Journal:  Gut        ISSN: 0017-5749            Impact factor:   23.059


  9 in total

1.  Measurement of the human intestinal length in vivo and some causes of variation.

Authors:  E H AHRENS; D H BLANKENHORN; J HIRSCH
Journal:  Gastroenterology       Date:  1956-09       Impact factor: 22.682

2.  Increased glycine absorption rate associated with acute bacterial infections in man.

Authors:  G C Cook
Journal:  Br J Nutr       Date:  1973-05       Impact factor: 3.718

3.  Independent jejunal mechanisms for glycine and glycylglycine transfer in man in vivo.

Authors:  G C Cook
Journal:  Br J Nutr       Date:  1973-07       Impact factor: 3.718

4.  Intestinal perfusion studies in tropical sprue. I. Transport of water, electrolytes, and d-xylose.

Authors:  J J Corcino; M Maldonado; F A Klipstein
Journal:  Gastroenterology       Date:  1973-08       Impact factor: 22.682

5.  Some factors influencing absorption rates of the digestion products of protein and carbohydrate from the proximal jejunum of man and their possible nutritional implications.

Authors:  G C Cook
Journal:  Gut       Date:  1974-03       Impact factor: 23.059

6.  Effect of intraluminal concentrations on the impairment of glycine adsorption by glucose in the human jejunum.

Authors:  G C Cook
Journal:  Clin Sci       Date:  1972-05       Impact factor: 6.124

7.  Effect of glycylglycine and glycine on jejunal absorption rate of L-histidine in man in vivo.

Authors:  G C Cook
Journal:  J Physiol       Date:  1974-02       Impact factor: 5.182

8.  Glucose absorption kinetics in Zambian African patients with and without systemic bacterial infections.

Authors:  G C Cook
Journal:  Gut       Date:  1971-12       Impact factor: 23.059

9.  Impairment of glycine absorption by glucose and galactose in man.

Authors:  G C Cook
Journal:  J Physiol       Date:  1971-08       Impact factor: 5.182

  9 in total
  6 in total

1.  Rapid glucose absorption in Arabs in Saudi Arbia compared with that in Africans in Zambia.

Authors:  G C Cook
Journal:  Br Med J       Date:  1976-03-20

2.  Effect of a combination of gastrin, secretin, cholecystokinin, glucagon, and gastric inhibitory polypeptide on jejunal absorption in man.

Authors:  P Poitras; R Modigliani; J J Bernier
Journal:  Gut       Date:  1980-04       Impact factor: 23.059

Review 3.  Impairment of jejunal absorption rate of carnosine by glycylglycine in man in vivo.

Authors:  G C Cook
Journal:  Gut       Date:  1976-04       Impact factor: 23.059

4.  Postprandial osmotic and fluid changes in the upper jejunum after truncal vagotomy and drainage in man.

Authors:  J G Temple; A Birch; R Shields
Journal:  Gut       Date:  1975-12       Impact factor: 23.059

Review 5.  Evaluation of Protein Quality in Humans and Insights on Stable Isotope Approaches to Measure Digestibility - A Review.

Authors:  Sulagna Bandyopadhyay; Sindhu Kashyap; Juliane Calvez; Sarita Devi; Dalila Azzout-Marniche; Daniel Tomé; Anura V Kurpad; Claire Gaudichon
Journal:  Adv Nutr       Date:  2022-08-01       Impact factor: 11.567

6.  Absorption of xylose, glucose, glycine, and folic (pteroylglutamic) acid in Zambian Africans with anaemia.

Authors:  G C Cook
Journal:  Gut       Date:  1976-08       Impact factor: 23.059

  6 in total

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