Literature DB >> 4414737

Multiple sclerosis and nutrition.

M Alter, M Yamoor, M Harshe.   

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Year:  1974        PMID： 4414737     DOI： 10.1001/archneur.1974.00490400081010

Source DB:  PubMed          Journal:  Arch Neurol        ISSN： 0003-9942


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  23 in total

1.  The food pattern in geographical relation to the risk of multiple sclerosis in the Mediterranean and Near East region.

Authors:  K Lauer
Journal:  J Epidemiol Community Health       Date:  1991-09       Impact factor: 3.710

2.  High fat diet exacerbates neuroinflammation in an animal model of multiple sclerosis by activation of the Renin Angiotensin system.

Authors:  Silke Timmermans; Jeroen F J Bogie; Tim Vanmierlo; Dieter Lütjohann; Piet Stinissen; Niels Hellings; Jerome J A Hendriks
Journal:  J Neuroimmune Pharmacol       Date:  2013-09-26       Impact factor: 4.147

3.  Multicenter case-control study of multiple sclerosis and risk factors. Design of study. The Coordinating Center and the Neurological Centers of the Cooperative Group.

Authors: 
Journal:  Ital J Neurol Sci       Date:  1986-04

Review 4.  Genetic and Molecular Biology of Multiple Sclerosis Among Iranian Patients: An Overview.

Authors:  Meysam Moghbeli
Journal:  Cell Mol Neurobiol       Date:  2019-09-03       Impact factor: 5.046

Review 5.  The influence of nutritional factors on the prognosis of multiple sclerosis.

Authors:  Gloria von Geldern; Ellen M Mowry
Journal:  Nat Rev Neurol       Date:  2012-10-02       Impact factor: 42.937

Review 6.  A review of the etiology of multiple sclerosis.

Authors:  V Vella
Journal:  Ital J Neurol Sci       Date:  1984-12

7.  Chronic calorie restriction attenuates experimental autoimmune encephalomyelitis.

Authors:  Laura Piccio; Jennifer L Stark; Anne H Cross
Journal:  J Leukoc Biol       Date:  2008-08-04       Impact factor: 4.962

8.  How multiple sclerosis is related to animal illness, stress and diabetes.

Authors:  S A Warren; K G Warren; S Greenhill; M Paterson
Journal:  Can Med Assoc J       Date:  1982-02-15       Impact factor: 8.262

Review 9.  Supplementation of polyunsaturated fatty acids in multiple sclerosis.

Authors:  V Gallai; P Sarchielli; A Trequattrini; D Murasecco
Journal:  Ital J Neurol Sci       Date:  1992-06

10.  Contribution of dietary intake to relapse rate in early paediatric multiple sclerosis.

Authors:  Saeedeh Azary; Teri Schreiner; Jennifer Graves; Amy Waldman; Anita Belman; Bianca Weinstock Guttman; Gregory Aaen; Jan-Mendelt Tillema; Soe Mar; Janace Hart; Jayne Ness; Yolanda Harris; Lauren Krupp; Mark Gorman; Leslie Benson; Moses Rodriguez; Tanuja Chitnis; John Rose; Lisa F Barcellos; Tim Lotze; Suzan L Carmichael; Shelly Roalstad; Charles T Casper; Emmanuelle Waubant
Journal:  J Neurol Neurosurg Psychiatry       Date:  2017-10-09       Impact factor: 10.154
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