Literature DB >> 4366226

In vivo and in vitro biosynthesis of free fatty alcohols in Escherichia coli K-12.

W F Naccarato, J R Gilbertson, R A Gelman.   

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Year:  1974        PMID： 4366226     DOI： 10.1007/bf02532060

Source DB:  PubMed          Journal:  Lipids        ISSN： 0024-4201            Impact factor:   1.880


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  28 in total

1.  Homoserine dehydrogenase.

Authors:  S BLACK; N G WRIGHT
Journal:  J Biol Chem       Date:  1955-03       Impact factor: 5.157

2.  beta-Aspartokinase and beta-aspartyl phosphate.

Authors:  S BLACK; N G WRIGHT
Journal:  J Biol Chem       Date:  1955-03       Impact factor: 5.157

3.  Bacterial hydrocarbon oxidation. II. Ester formation from alkanes.

Authors:  J E STEWART; R E KALLIO
Journal:  J Bacteriol       Date:  1959-11       Impact factor: 3.490

4.  Studies on a paraffin-utilizing pseudomonad.

Authors:  M T HEYDEMAN
Journal:  Biochim Biophys Acta       Date:  1960-08-26

5.  Enzymatic synthesis of the coenzyme A derivatives of long chain fatty acids.

Authors:  A KORNBERG; W E PRICER
Journal:  J Biol Chem       Date:  1953-09       Impact factor: 5.157

6.  ZINC, A COMPONENT OF YEAST ALCOHOL DEHYDROGENASE.

Authors:  B L Vallee; F L Hoch
Journal:  Proc Natl Acad Sci U S A       Date:  1955-06-15       Impact factor: 11.205

7.  Purification and properties of fatty acyl thioesterase I from Escherichia coli.

Authors:  W M Bonner; K Bloch
Journal:  J Biol Chem       Date:  1972-05-25       Impact factor: 5.157

8.  Occurrence of inducible and NAD(P)-independent primary alcohol dehydrogenases in an alkane-oxidizing Pseudomonas.

Authors:  A C Van der Linden; R Huybregtse
Journal:  Antonie Van Leeuwenhoek       Date:  1969       Impact factor: 2.271

9.  Enzymatic synthesis of fatty alcohols in Brassica oleracea.

Authors:  P E Kolattukudy
Journal:  Arch Biochem Biophys       Date:  1971-02       Impact factor: 4.013

10.  Fatty acid degradation in Escherichia coli. An inducible acyl-CoA synthetase, the mapping of old-mutations, and the isolation of regulatory mutants.

Authors:  P Overath; G Pauli; H U Schairer
Journal:  Eur J Biochem       Date:  1969-02
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  4 in total

1.  Production of the long-chain alcohols octanol, decanol, and dodecanol by Escherichia coli.

Authors:  Thomas Hamilton-Kemp; Melissa Newman; Randall Collins; Hesham Elgaali; Keshun Yu; Douglas Archbold
Journal:  Curr Microbiol       Date:  2005-06-27       Impact factor: 2.188

2.  Mass spectrometric analysis of the fatty acids and nonsaponifiable lipids of Eimeria tenella oocysts.

Authors:  R M Weppelman; W J Vandenheuvel; C C Wang
Journal:  Lipids       Date:  1976-03       Impact factor: 1.880

3.  Effect of 2-alkynoic acids on in vitro growth of bacterial and mammalian cells.

Authors:  W Konthikamee; J R Gilbertson; H Langkamp; H Gershon
Journal:  Antimicrob Agents Chemother       Date:  1982-11       Impact factor: 5.191

4.  Oxidation of fatty aldehydes to fatty acids by Escherichia coli cells expressing the Vibrio harveyi fatty aldehyde dehydrogenase (FALDH).

Authors:  Markus Buchhaupt; Jan Guder; Fenja Sporleder; Melanie Paetzold; Jens Schrader
Journal:  World J Microbiol Biotechnol       Date:  2012-11-21       Impact factor: 3.312
  4 in total

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