Literature DB >> 4323966

Maintenance and exchange of the aromatic amino acid pool in Escherichia coli.

K D Brown.   

Abstract

The pool of phenylalanine, tyrosine, and tryptophan is formed in Escherichia coli K-12 by a general aromatic transport system [Michaelis constant (K(m)) for each amino acid approximately 5 x 10(-7)m] and three further transport systems each specific for a single aromatic amino acid (K(m) for each amino acid approximately 2 x 10(-6)m, reference 3). When the external concentration of a particular aromatic amino acid is saturating for both classes of transport system, the free amino acid pool is supplied with external amino acid by both systems. Blocking the general transport system reduces the pool size by 80 to 90% but does not interfere with the supply of the amino acid to protein synthesis. If, however, the external concentration is too low to saturate specific transport, blocking general transport inhibits the incorporation of external amino acid into protein by about 75%. It is concluded that the amino acids transported by either class of transport system can be used for protein synthesis. Dilution of the external amino acid or deprivation of energy causes efflux of the aromatic pool. These results and rapid exchange observed between pool amino acid and external amino acids indicate that the aromatic pool circulates rapidly between the inside and the outside of the cell. Evidence is presented that this exchange is mediated by the aromatic transport systems. Mutation of aroP (a gene specifying general aromatic transport) inhibits exit and exchange of the small pool generated by specific transport. These findings are discussed and a simple physiological model of aromatic pool formation, and exchange, is proposed.

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Year:  1971        PMID: 4323966      PMCID: PMC248646          DOI: 10.1128/jb.106.1.70-81.1971

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  11 in total

1.  The amino acid pool in Escherichia coli.

Authors:  R J BRITTEN; F T McCLURE
Journal:  Bacteriol Rev       Date:  1962-09

2.  Transport of proline in Escherichia coli.

Authors:  D KESSEL; M LUBIN
Journal:  Biochim Biophys Acta       Date:  1962-02-12

3.  UPTAKE OF AMINO ACIDS BY SALMONELLA TYPHIMURIUM.

Authors:  G F AMES
Journal:  Arch Biochem Biophys       Date:  1964-01       Impact factor: 4.013

4.  Hybridization between Escherichia coli and Shigella.

Authors:  S E LURIA; J W BURROUS
Journal:  J Bacteriol       Date:  1957-10       Impact factor: 3.490

5.  Microbial culture preservation with silica gel.

Authors:  A R Grivell; J F Jackson
Journal:  J Gen Microbiol       Date:  1969-11

6.  Regulation of aromatic amino acid biosynthesis Escherichia coli K12.

Authors:  K D Brown
Journal:  Genetics       Date:  1968-09       Impact factor: 4.562

Review 7.  Membrane transport proteins. Proteins that appear to be parts of membrane transport systems are being isolated and characterized.

Authors:  A B Pardee
Journal:  Science       Date:  1968-11-08       Impact factor: 47.728

8.  Amino acid pool formation in Pseudomonas aeruginosa.

Authors:  W W Kay; A F Gronlund
Journal:  J Bacteriol       Date:  1969-01       Impact factor: 3.490

9.  Molecular transport in Neurospora crassa. I. Biochemical properties of a phenylalanine permease.

Authors:  B G DeBusk; A G DeBusk
Journal:  Biochim Biophys Acta       Date:  1965-06-15

10.  Formation of aromatic amino acid pools in Escherichia coli K-12.

Authors:  K D Brown
Journal:  J Bacteriol       Date:  1970-10       Impact factor: 3.490

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  23 in total

1.  Overproduction of lysine by mutant strains of Escherichia coli with defective lysine transport systems.

Authors:  D M Halsall
Journal:  Biochem Genet       Date:  1975-02       Impact factor: 1.890

Review 2.  Recalibrated linkage map of Escherichia coli K-12.

Authors:  B J Bachmann; K B Low; A L Taylor
Journal:  Bacteriol Rev       Date:  1976-03

3.  A topological model for the general aromatic amino acid permease, AroP, of Escherichia coli.

Authors:  A J Cosgriff; A J Pittard
Journal:  J Bacteriol       Date:  1997-05       Impact factor: 3.490

4.  Mutations in the tryptophanyl-transfer ribonucleic acid ligase of E. coli causing temperature-sensitivity for growth.

Authors:  K Bohman; L A Isaksson
Journal:  Mol Gen Genet       Date:  1978-05-31

5.  Regulation of aromatic amino acid transport systems in Escherichia coli K-12.

Authors:  M J Whipp; A J Pittard
Journal:  J Bacteriol       Date:  1977-11       Impact factor: 3.490

Review 6.  Linkage map of Escherichia coli strain K-12.

Authors:  A L Taylor; C D Trotter
Journal:  Bacteriol Rev       Date:  1972-12

Review 7.  Conservation and transformation of energy by bacterial membranes.

Authors:  F M Harold
Journal:  Bacteriol Rev       Date:  1972-06

8.  Transcriptome analysis of a phenol-producing Pseudomonas putida S12 construct: genetic and physiological basis for improved production.

Authors:  Nick J P Wierckx; Hendrik Ballerstedt; Jan A M de Bont; Johannes H de Winde; Harald J Ruijssenaars; Jan Wery
Journal:  J Bacteriol       Date:  2007-11-09       Impact factor: 3.490

9.  Repression of aromatic amino acid biosynthesis in Escherichia coli K-12.

Authors:  K D Brown; R L Somerville
Journal:  J Bacteriol       Date:  1971-10       Impact factor: 3.490

10.  Competitive inhibition for amino acid uptake by the indigenous microflora of Upper Klamath Lake.

Authors:  B K Burnison; R Y Morita
Journal:  Appl Microbiol       Date:  1973-01
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