Literature DB >> 430236

Influence of dietary vitamin E on malondialdehyde levels in liver and adipose tissue and on glutathione peroxidase and reductase activities in liver and erythrocytes of lean and obese (Ob/Ob) mice.

N Trostler, P S Brady, D R Romsos, G A Leveille.   

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Year:  1979        PMID： 430236     DOI： 10.1093/jn/109.2.345

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  2 in total

1.  Malondialdehyde-containing proteins and their relationship to vitamin E.

Authors:  J D Manwaring; A S Csallany
Journal:  Lipids       Date:  1988-07       Impact factor: 1.880

2.  The antioxidant response of the liver of male Swiss mice raised on a AIN 93 or commercial diet.

Authors:  Aline C Caetano; Lucimara F da Veiga; Flávia R Capaldi; Severino M de Alencar; Ricardo A Azevedo; Rosangela M N Bezerra
Journal:  BMC Physiol       Date:  2013-01-24
  2 in total

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