Literature DB >> 4259359

Nutritional aspects of amino acid metabolism. 3. The effects of diabetes on blood and liver amino acid concentrations in the rat.

D L Bloxam.   

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Year:  1972        PMID： 4259359     DOI： 10.1079/bjn19720091

Source DB:  PubMed          Journal:  Br J Nutr        ISSN： 0007-1145            Impact factor:   3.718


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  8 in total

1.  Branched chain amino acid metabolism in the retina of diabetic rats.

Authors:  R Frayser; M G Buse
Journal:  Diabetologia       Date:  1978-03       Impact factor: 10.122

2.  Polyamine and amino acid content, and activity of polyamine-synthesizing decarboxylases, in liver of streptozotocin-induced diabetic and insulin-treated diabetic rats.

Authors:  M E Brosnan; B V Roebothan; D E Hall
Journal:  Biochem J       Date:  1980-08-15       Impact factor: 3.857

3.  Muscle glutamine production in diabetic ketoacidotic rats.

Authors:  L Goldstein; D F Perlman; P M McLaughlin; P A King; C J Cha
Journal:  Biochem J       Date:  1983-09-15       Impact factor: 3.857

4.  Dietetic supplementation with branched chain amino acids attenuates the severity of streptozotocin-induced diabetes in rats.

Authors:  D L Eizirik; C M Germano; R H Migliorini
Journal:  Acta Diabetol Lat       Date:  1988 Apr-Jun

5.  Destabilization of tyrosine aminotransferase by amino acids.

Authors:  J L Hargrove; C Liu
Journal:  Amino Acids       Date:  1994-10       Impact factor: 3.520

6.  Evidence for altered methionine methyl-group utilization in the diabetic rat's brain.

Authors:  J R Dyer; C E Greenwood
Journal:  Neurochem Res       Date:  1988-06       Impact factor: 3.996

7.  Altered methionine metabolism in streptozotocin-diabetic rats.

Authors:  N T Glanville; G H Anderson
Journal:  Diabetologia       Date:  1984-10       Impact factor: 10.122

8.  Systemic perturbations of key metabolites in diabetic rats during the evolution of diabetes studied by urine metabonomics.

Authors:  Mimi Guan; Liyun Xie; Chengfeng Diao; Na Wang; Wenyi Hu; Yongquan Zheng; Litai Jin; Zhihan Yan; Hongchang Gao
Journal:  PLoS One       Date:  2013-04-03       Impact factor: 3.240
  8 in total

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