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20 in total

Review 1. Immunological properties of teichoic acids.

Authors: K W Knox; A J Wicken
Journal: Bacteriol Rev Date: 1973-06

Authors: L Howard; D J Tipper
Journal: J Bacteriol Date: 1973-03 Impact factor: 3.490

Authors: D R Shaw; A N Chatterjee
Journal: J Bacteriol Date: 1971-10 Impact factor: 3.490

Authors: J B Ward
Journal: Microbiol Rev Date: 1981-06

Authors: Hanne L P Tytgat; Sarah Lebeer
Journal: Microbiol Mol Biol Rev Date: 2014-09 Impact factor: 11.056

Authors: A N Chatterjee; F E Young
Journal: J Bacteriol Date: 1972-07 Impact factor: 3.490

Authors: W Wong; F E Young; A N Chatterjee
Journal: J Bacteriol Date: 1974-11 Impact factor: 3.490

Authors: J T Park; M E Griffith; I Stevenson
Journal: J Bacteriol Date: 1971-12 Impact factor: 3.490

Authors: P K Peterson; B J Wilkinson; Y Kim; D Schmeling; S D Douglas; P G Quie; J Verhoef
Journal: J Clin Invest Date: 1978-03 Impact factor: 14.808

Authors: T C Wu; J T Park
Journal: J Bacteriol Date: 1971-11 Impact factor: 3.490