Literature DB >> 4226736

Preparation and properties of sialomucopolysaccharides obtained from rat brain.

E G Brunngraber, B D Brown.   

Abstract

Sialomucopolysaccharides were released from the defatted protein residue by the proteolytic action of papain after extraction of rat whole brains with chloroform-methanol (2:1, v/v). Further purification is achieved by dialysis to remove low-molecular-weight fragments and by precipitation of nucleic acids and glucuronic acid-containing mucopolysaccharides by treatment with cetylpyridinium chloride. Gel filtration of the sialomucopolysaccharides through Sephadex G-200 removes the major portion of the impurities that absorb light in the ultraviolet region. The sialomucopolysaccharides were fractionated on DEAE-Sephadex to yield a population of sialomucopolysaccharides that show an increase in N-acetylneuraminic acid content and a decrease in fucose content as the concentration of chloride required to elute the individual components is increased. On gel filtration on Sephadex G-200, those sialomucopolysaccharide molecules rich in N-acetylneuraminic acid and poor in fucose appear to be larger molecules than those rich in fucose and poor in N-acetylneuraminic acid. A structure is proposed in which all sialomucopolysaccharide molecules are assumed to possess the same repeating unit consisting of hexosamine and hexose. The molecules differ from each other in the number of fucose and N-acetylneuraminic acid residues attached to the basic structure. Most of the hexosamine is present as glucosamine, although one fraction was obtained that appeared to contain galactosamine. Most of the hexose present is accounted for as galactose and mannose, although small amounts of glucose were found in some fractions. Methods of analysis for the N-acetylneuraminic acid and hexosamine components of the sialomucopolysaccharides were defined.

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Year:  1967        PMID: 4226736      PMCID: PMC1270369          DOI: 10.1042/bj1030065

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  15 in total

1.  The thiobarbituric acid assay of sialic acids.

Authors:  L WARREN
Journal:  J Biol Chem       Date:  1959-08       Impact factor: 5.157

2.  Preparation of sialomucopolysaccharides from brain mitochondrial fractions.

Authors:  E G BRUNNGRABER; B D BROWN
Journal:  Biochim Biophys Acta       Date:  1963-03-05

3.  The isolation and assay of gangliosides and their interactions with basic proteins.

Authors:  D A BOOTH
Journal:  J Neurochem       Date:  1962 May-Jun       Impact factor: 5.372

4.  New color reactions for determination of sugars in polysaccharides.

Authors:  Z DISCHE
Journal:  Methods Biochem Anal       Date:  1955

5.  A simple method for the isolation and purification of total lipides from animal tissues.

Authors:  J FOLCH; M LEES; G H SLOANE STANLEY
Journal:  J Biol Chem       Date:  1957-05       Impact factor: 5.157

6.  Cerebrospinal fluid neuraminic acid deficiency in schizophrenia.

Authors:  S BOGOCH
Journal:  AMA Arch Neurol Psychiatry       Date:  1958-08

7.  Method for the determination of hexosamines in tissues.

Authors:  N F BOAS
Journal:  J Biol Chem       Date:  1953-10       Impact factor: 5.157

8.  Preparation of lipide extracts from brain tissue.

Authors:  J FOLCH; I ASCOLI; M LEES; J A MEATH; N LeBARON
Journal:  J Biol Chem       Date:  1951-08       Impact factor: 5.157

9.  The pattern of mammalian brain gangliosides. II. Evaluation of the extraction procedures, postmortem changes and the effect of formalin preservation.

Authors:  K Suzuki
Journal:  J Neurochem       Date:  1965-07       Impact factor: 5.372

10.  The gel-filtration behaviour of proteins related to their molecular weights over a wide range.

Authors:  P Andrews
Journal:  Biochem J       Date:  1965-09       Impact factor: 3.857

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  3 in total

1.  The distribution of protein-bound N-acetylneuraminic acid in subcellular fractions of rat brain.

Authors:  E G Brunngraber; H Dekirmenjian; B D Brown
Journal:  Biochem J       Date:  1967-04       Impact factor: 3.857

2.  Bilirubin retinopathy.

Authors:  A Kahán; S Málnási; L Szalai; I L Kahán
Journal:  Br J Ophthalmol       Date:  1968-11       Impact factor: 4.638

3.  The acid mucopolysaccharides of cattle retina.

Authors:  E R Berman; G Bach
Journal:  Biochem J       Date:  1968-06       Impact factor: 3.857

  3 in total

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