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10 in total

1. Enzymatic hydrolysis of fractionated products from oils thermally oxidized in the laboratory.

Authors: H Yoshida; J C Alexander
Journal: Lipids Date: 1983-06 Impact factor: 1.880

Authors: L Tretter; G Szabados; A Andó; I Horváth
Journal: J Bioenerg Biomembr Date: 1987-02 Impact factor: 2.945

Authors: V Shivaswamy; C K Kurup; T Ramasarma
Journal: Mol Cell Biochem Date: 1993-03-24 Impact factor: 3.396

Authors: B R Bacon; A S Tavill; G M Brittenham; C H Park; R O Recknagel
Journal: J Clin Invest Date: 1983-03 Impact factor: 14.808

Authors: H Narabayashi; K Takeshige; S Minakami
Journal: Biochem J Date: 1982-01-15 Impact factor: 3.857

Authors: C Little; P J O'Brien
Journal: Biochem J Date: 1968-01 Impact factor: 3.857

Authors: S Streichman; Y Avi-Dor
Journal: Biochem J Date: 1967-07 Impact factor: 3.857

Authors: M Hermes-Lima; R F Castilho; A R Meinicke; A E Vercesi
Journal: Mol Cell Biochem Date: 1995-04-12 Impact factor: 3.396

Authors: L Landi; L Cabrini; A M Sechi; P Pasquali
Journal: Biochem J Date: 1984-09-01 Impact factor: 3.857

Authors: R Takayanagi; K Takeshige; S Minakami
Journal: Biochem J Date: 1980-12-15 Impact factor: 3.857

10 in total