Literature DB >> 4220644

[Hepatic steatosis and cholesterolemia in the domestic duckling in the course of protein malnutrition on a rice diet].

R Carbonneau, J M Demers.   

Abstract

The object of this experiment was to study the influence of essential amino acids on the growth, fatty infiltration of liver and cholesterol level of the serum in ducklings.A 11 per cent protein basal diet, deficient in many essential amino acids, given to ducklings, resulted in poor growth, fatty infiltration of liver and high cholesterol level of the serum. In our experimental design, three amino acids, lysine, methionine and threonine were promoting growth whereas lysine and threonine were preventing fatty infiltration of liver but methionine failed to do so. Rather than a deficiency in lysine alone, simultaneous deficiencies in valine, arginine and lysine resulted in better growth for ducklings. This protective effect of deficiency in valine and arginine together with one in lysine was not effective against fatty infiltration of liver.The cholesterolemia found for the ducklings given basal diet or diets with deficiency in many essential amino acids was higher than that found for the ducklings given diets without essential amino acids deficiency.

Entities:  

Mesh:

Substances:

Year:  1965        PMID: 4220644      PMCID: PMC1494470     

Source DB:  PubMed          Journal:  Can J Comp Med Vet Sci        ISSN: 0316-5957


  17 in total

1.  Effect of amino acid supplements on growth and fat deposition in the livers of rats fed polished rice.

Authors:  A E HARPER; M E WINJE; D A BENTON; C A ELVEHJEM
Journal:  J Nutr       Date:  1955-06-10       Impact factor: 4.798

2.  Further observations on the improvement of polished rice with protein and amino acid supplements.

Authors:  P D DESHPANDE; A E HARPER; F QUIROS-PEREZ; C A ELVEHJEM
Journal:  J Nutr       Date:  1955-11-10       Impact factor: 4.798

3.  Effect of dietary protein and fat on changes of serum cholesterol in mature birds.

Authors:  M KOKATNUR; N T RAND; F A KUMMEROW; H M SCOTT
Journal:  J Nutr       Date:  1958-02-10       Impact factor: 4.798

4.  Dietary protein and serum cholesterol in rats.

Authors:  H R COX; D KRITCHEVSKY; J B LOGAN; A W MOYER
Journal:  Proc Soc Exp Biol Med       Date:  1956 Aug-Sep

5.  The lipotropic activity of protein.

Authors:  C C LUCAS; J H RIDOUT
Journal:  Can J Biochem Physiol       Date:  1955-01

6.  Cystine and the dietary production of fatty livers.

Authors:  A W Beeston; H J Channon
Journal:  Biochem J       Date:  1936-02       Impact factor: 3.857

7.  The "lipotropic" effect of dietary protein.

Authors:  C H Best; R Grant; J H Ridout
Journal:  J Physiol       Date:  1936-05-04       Impact factor: 5.182

8.  The lipotropic action of methionine.

Authors:  C H Best; J H Ridout
Journal:  J Physiol       Date:  1940-02-14       Impact factor: 5.182

9.  Preparation of lipide extracts from brain tissue.

Authors:  J FOLCH; I ASCOLI; M LEES; J A MEATH; N LeBARON
Journal:  J Biol Chem       Date:  1951-08       Impact factor: 5.157

10.  [Not Available].

Authors:  R BERNARD; J M DEMERS
Journal:  Rev Can Biol       Date:  1949-12
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.