Literature DB >> 4215721

Properties of a phenolase preparation from cell suspension cultures of parsley.

L Schill, H Grisebach.   

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Year:  1973        PMID: 4215721     DOI: 10.1515/bchm2.1973.354.2.1555

Source DB:  PubMed          Journal:  Hoppe Seylers Z Physiol Chem        ISSN: 0018-4888


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  2 in total

1.  Genetic and biochemical studies on flavonoid 3'-hydroxylation in flowers of Petunia hybrida.

Authors:  G Stotz; P de Vlaming; H Wiering; A W Schram; G Forkmann
Journal:  Theor Appl Genet       Date:  1985-06       Impact factor: 5.699

2.  The B-ring hydroxylation pattern of anthocyanins can be determined through activity of the flavonoid 3'-hydroxylase on leucoanthocyanidins.

Authors:  Kathy Schwinn; Silvija Miosic; Kevin Davies; Jana Thill; Tek Prasad Gotame; Karl Stich; Heidi Halbwirth
Journal:  Planta       Date:  2014-10-02       Impact factor: 4.116

  2 in total

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