Literature DB >> 4201754

The availability of food folate in man.

T Tamura, E L Stokstad.   

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Year:  1973        PMID： 4201754     DOI： 10.1111/j.1365-2141.1973.tb01763.x

Source DB:  PubMed          Journal:  Br J Haematol        ISSN： 0007-1048            Impact factor:   6.998


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  11 in total

1.  Naturally occurring folates in selected traditionally prepared foods in Southern India.

Authors:  Shyamala Vishnumohan; Russell Pickford; Jayashree Arcot
Journal:  J Food Sci Technol       Date:  2017-10-10       Impact factor: 2.701

2.  5-Methyltetrahydrofolate Is a Crucial Factor in Determining the Bioaccessibility of Folate in Bread.

Authors:  Fengyuan Liu; Minnamari Edelmann; Vieno Piironen; Susanna Kariluoto
Journal:  J Agric Food Chem       Date:  2022-10-07       Impact factor: 5.895

3.  Conversion of calcium-l-methylfolate and (6S)-5-methyltetrahydrofolic acid glucosamine salt into dietary folate equivalents.

Authors:  Dominique Turck; Torsten Bohn; Jacqueline Castenmiller; Stefaan De Henauw; Karen Ildico Hirsch-Ernst; Helle Katrine Knutsen; Alexandre Maciuk; Inge Mangelsdorf; Harry J McArdle; Androniki Naska; Carmen Peláez; Alfonso Siani; Frank Thies; Sophia Tsabouri; Marco Vinceti; Francesco Cubadda; José Cortiñas Abrahantes; Céline Dumas; Valeria Ercolano; Ariane Titz; Kristina Pentieva
Journal:  EFSA J       Date:  2022-08-24

Review 4.  Insights into metabolic mechanisms underlying folate-responsive neural tube defects: a minireview.

Authors:  Anna E Beaudin; Patrick J Stover
Journal:  Birth Defects Res A Clin Mol Teratol       Date:  2009-04

Review 5.  Drug-induced anaemias.

Authors:  R H Girdwood
Journal:  Drugs       Date:  1976       Impact factor: 9.546

6.  Availability of monoglutamyl and polyglutamyl folates in normal subjects and in patients with coeliac sprue.

Authors:  C H Halsted; A M Reisenauer; B Shane; T Tamura
Journal:  Gut       Date:  1978-10       Impact factor: 23.059

Review 7.  [Dietary folates--a timely review. Stability, physiological significance, bioavailability, analytical determination methods, effect of food handling].

Authors:  C Pfeiffer; J F Diehl; W Schwack
Journal:  Z Ernahrungswiss       Date:  1994-06

8.  Application of in vitro bioaccessibility and bioavailability methods for calcium, carotenoids, folate, iron, magnesium, polyphenols, zinc, and vitamins B(6), B(12), D, and E.

Authors:  Paz Etcheverry; Michael A Grusak; Lisa E Fleige
Journal:  Front Physiol       Date:  2012-08-06       Impact factor: 4.566

Review 9.  Human folate bioavailability.

Authors:  Veronica E Ohrvik; Cornelia M Witthoft
Journal:  Nutrients       Date:  2011-04-18       Impact factor: 5.717

10.  Serum folate and methylenetetrahydrofolate reductase (MTHFR) C677T polymorphism adjusted for folate intake.

Authors:  Kazuko Nishio; Yasuyuki Goto; Takaaki Kondo; Shimon Ito; Yoshiko Ishida; Sayo Kawai; Mariko Naito; Kenji Wakai; Nobuyuki Hamajima
Journal:  J Epidemiol       Date:  2008-05-14       Impact factor: 3.211
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