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Literature DB >> 417783

Neisseria gonorrhoeae: evaluation of some methods used for carbohydrate utilization.

Abstract

A total of 989 Neisseria gonorrhoeae cultures were examined for acid production from dextrose in seven different carbohydrate media. Four of these media were found to be quite accurate for this purpose. Some pitfalls in the preparation and usage of cystine trypticase agar carbohydrate media are discussed. The term 'fermentation' of carbohydrates by Neisseria species is inaccurate and responsible for some N. gonorrhoeae false-dextrose-negative results.

Entities: Chemical Species

Mesh：

Substances：
Culture Media
Glucose

Year: 1978 PMID： 417783 DOI： 10.1139/m78-030

Source DB: PubMed Journal: Can J Microbiol ISSN： 0008-4166 Impact factor: 2.419

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Cited

13 in total

1. Evaluation of rapid carbohydrate degradation tests for identification of pathogenic Neisseria.

Authors: D J Pizzuto; J A Washington
Journal: J Clin Microbiol Date: 1980-04 Impact factor: 5.948

2. Evaluation of the Phadebact Gonococcus Test in the identification of Neisseria gonorrhoeae in a routine diagnostic laboratory.

Authors: D S Tompkins; B B Nehaul; C A Smith; E M Cooke
Journal: J Clin Pathol Date: 1981-10 Impact factor: 3.411

3. Rapid identification of pathogenic species of Neisseria by carbohydrate degradation tests. Importance of glucose in media used for preparation of inocula.

Authors: J W Tapsall; J K Cheng
Journal: Br J Vener Dis Date: 1981-08

4. Lectins in diagnostic microbiology: use of wheat germ agglutinin for laboratory identification of Neisseria gonorrhoeae.

Authors: R L Schaefer; K F Keller; R J Doyle
Journal: J Clin Microbiol Date: 1979-11 Impact factor: 5.948

Neisseria gonorrhoeae: evaluation of some methods used for carbohydrate utilization.

1. Evaluation of rapid carbohydrate degradation tests for identification of pathogenic Neisseria.

2. Evaluation of the Phadebact Gonococcus Test in the identification of Neisseria gonorrhoeae in a routine diagnostic laboratory.

3. Rapid identification of pathogenic species of Neisseria by carbohydrate degradation tests. Importance of glucose in media used for preparation of inocula.

4. Lectins in diagnostic microbiology: use of wheat germ agglutinin for laboratory identification of Neisseria gonorrhoeae.

5. Rapid micro-carbohydrate test for confirmation of Neisseria gonorrhoeae.

6. Rapid confirmatory identification of Neisseria gonorrhoeae with lectins and chromogenic substrates.

7. Variability in growth of Neisseria polysaccharea on colistin-containing selective media for Neisseria spp.

8. Rapid microbiochemical method for identification of Gardnerella (Haemophilus) vaginalis.

9. Identification of problem Neisseria gonorrhoeae cultures by standard and experimental tests.

10. Clinical evaluation of the rapid carbohydrate degradation microtube method for identification of Neisseria species.