Literature DB >> 415299

The effect of various antifungal agents on aflatoxin production and growth characteristics of Aspergillus parasiticus and Aspergillus flavus in liquid medium.

R G Stewart, R D Wyatt, M D Ashmore.   

Abstract

Various antifungal agents were added to a medium of 2% yeast extract-4% sucrose. Spores of a toxigenic strain of Aspergillus parasiticus were inoculated into the medium and incubated at 26 degrees C. for 10 days. Growth of the mold and aflatoxin formation were monitored every 48 hours during the experiment. Of the antifungal agents evaluated, propionic acid and crystal violet were the most effective compounds in retarding mold growth. Propionic acid was fungicidal at concentrations greater than 3.0 microgram/ml. whereas crystal violet exhibited a mold retarding activity at levels greater than 2,0 microgram/ml. Crystal violet retarded the growth rate of the mold during the initial stages of growth, however, this retardation was overcome after 10 days of incubation. Crystal violet also retarded aflatoxin production and sporulation of Aspergillus parasiticus; however, aflatoxin production was the most sensitive parameter. A survey involving 12 toxigenic isolates of A. parasiticus and A. flavus indicated that these species vary markedly in susceptibility to crystal violet.

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Year:  1977        PMID: 415299     DOI: 10.3382/ps.0561630

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  5 in total

1.  Dyes as fungal inhibitors: effect on colony diameter.

Authors:  M R Bragulat; M L Abarca; M T Bruguera; F J Cabañes
Journal:  Appl Environ Microbiol       Date:  1991-09       Impact factor: 4.792

2.  Effect of medicating ingredients and other additives on microflora present on swine and chicken feeds from a Manitoba mill.

Authors:  J T Mills; N D White; S M Woods
Journal:  Mycopathologia       Date:  1996       Impact factor: 2.574

3.  Stimulation of aflatoxin B1 and T-2 toxin production by sorbic acid.

Authors:  M Gareis; J Bauer; A von Montgelas; B Gedek
Journal:  Appl Environ Microbiol       Date:  1984-02       Impact factor: 4.792

4.  Simple method for screening aflatoxin-producing molds by UV photography.

Authors:  K Yabe; Y Ando; M Ito; N Terakado
Journal:  Appl Environ Microbiol       Date:  1987-02       Impact factor: 4.792

Review 5.  Food additives and plant components control growth and aflatoxin production by toxigenic aspergilli: a review.

Authors:  G Rusul; E H Marth
Journal:  Mycopathologia       Date:  1988-01       Impact factor: 2.574

  5 in total

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