Literature DB >> 4146277

The bacterial degradation of flavonoids. Hydroxylation of the A-ring of taxifolin by a soil pseudomonad.

A M Jeffrey, M Knight, W C Evans.   

Abstract

Cell-free extracts prepared from a Pseudomonas sp. grown on (+)-catechin oxidized taxifolin in the presence of NAD(P)H and molecular oxygen. The enzyme catalysing the reaction was partially purified and shown to be a flavoprotein. The product was identified as 3',4',5,7,8-pentahydroxyflavanonol (dihydrogossypetin).

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Year:  1972        PMID： 4146277      PMCID： PMC1174416          DOI： 10.1042/bj1300373

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


  8 in total

1.  The growth of micro-organisms in relation to their energy supply.

Authors:  T BAUCHOP; S R ELSDEN
Journal:  J Gen Microbiol       Date:  1960-12

2.  SALICYLATE HYDROXYLASE, A MONOOXYGENASE REQUIRING FLAVIN ADENINE DINUCLEOTIDE. II. THE MECHANISM OF SALICYLATE HYDROXYLATION TO CATECHOL.

Authors:  M KATAGIRI; H MAENO; S YAMAMOTO; O HAYAISHI; T KITAO; S OAE
Journal:  J Biol Chem       Date:  1965-08       Impact factor: 5.157

3.  Protocatechuic acid oxidase.

Authors:  R Y STANIER; J L INGRAHAM
Journal:  J Biol Chem       Date:  1954-10       Impact factor: 5.157

4.  The isolation and estimation of the steroid oestrogens in placental tissue.

Authors:  F L MITCHELL; R E DAVIES
Journal:  Biochem J       Date:  1954-04       Impact factor: 3.857

5.  [Analysis of flavones. IV. The use of zirconium and citric acid test as spray reaction in paper chromatography].

Authors:  L HORHAMMER; K H MULLER
Journal:  Arch Pharm Ber Dtsch Pharm Ges       Date:  1954

6.  Protein measurement with the Folin phenol reagent.

Authors:  O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal:  J Biol Chem       Date:  1951-11       Impact factor: 5.157

7.  Crystallization and properties of p-hydroxybenzoate hydroxylase from Pseudomonas putida.

Authors:  K Hosokawa; R Y Stanier
Journal:  J Biol Chem       Date:  1966-05-25       Impact factor: 5.157

8.  THE PHOTO-OXIDATION OF SUCCINATE BY CHROMATOPHORES OF RHODOSPIRILLUM RUBRUM.

Authors:  M C EVANS
Journal:  Biochem J       Date:  1965-06       Impact factor: 3.857
  8 in total
  7 in total

1.  Degradation of catechin and purification and partial characterization of catechin oxygenase fromChaetomium cupreum.

Authors:  T Sambandam; A Mahadevan
Journal:  World J Microbiol Biotechnol       Date:  1993-01       Impact factor: 3.312

2.  Metabolism of resorcinylic compounds by bacteria: orcinol pathway in Pseudomonas putida.

Authors:  P J Chapman; D W Ribbons
Journal:  J Bacteriol       Date:  1976-03       Impact factor: 3.490

3.  Elucidation of the flavonoid catabolism pathway in Pseudomonas putida PML2 by comparative metabolic profiling.

Authors:  Bhinu V S Pillai; Sanjay Swarup
Journal:  Appl Environ Microbiol       Date:  2002-01       Impact factor: 4.792

4.  The bacterial degradation of flavonoids. Oxidative fission of the A-ring of dihydrogossypetin by a Pseudomonas sp.

Authors:  A M Jeffrey; D M Jerina; R Self; W C Evans
Journal:  Biochem J       Date:  1972-11       Impact factor: 3.857

5.  Degradation of the plant flavonoid phellamurin by Aspergillus niger.

Authors:  S Sakai
Journal:  Appl Environ Microbiol       Date:  1977-11       Impact factor: 4.792

6.  The impact of microbial biotransformation of catechin in enhancing the allelopathic effects of Rhododendron formosanum.

Authors:  Chao-Min Wang; Tsai-Chi Li; Yun-Lian Jhan; Jen-Hsien Weng; Chang-Hung Chou
Journal:  PLoS One       Date:  2013-12-31       Impact factor: 3.240

7.  Novel flavonoid C-8 hydroxylase from Rhodotorula glutinis: identification, characterization and substrate scope.

Authors:  Kinga Dulak; Sandra Sordon; Agata Matera; Bartosz Kozak; Ewa Huszcza; Jarosław Popłoński
Journal:  Microb Cell Fact       Date:  2022-08-29       Impact factor: 6.352
  7 in total

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