Literature DB >> 413479

On the morphology and ultrastructure of the cell wall of Spirulina platensis.

C van Eykelenburg.   

Abstract

The cell wall of the blue-green alga Spirulina platensis was studied with the electron microscope using ultra-thin sectioning, shadowing, carbon-replication or freeze-etching techniques for specimen preparation. The cell wall could be resolved into four layers, L-I through L-IV. The L-I and L-III layers contain fibrillar material. The septum is a three-layered wall: an L-II layer sandwiched between L-I layers. The shape in vitro of isolated septa might be an artifact due to the preparation technique used. Certain structural properties of the septum seem to allow tangential stretching; they might be reflected in the flexible gliding mobility of Spirulina species. The outer, L-IV layer contains material longitudinally arranged along the trichome axis.

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Year:  1977        PMID: 413479     DOI: 10.1007/bf00395664

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  6 in total

1.  [Chemistry and submicroscopic structure of cell walls, sheaths, and gelatin of Cyanophyceae. II. Cell morphology and cell physiology of Cyanophyceae].

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Authors:  C J Soeder
Journal:  Naturwissenschaften       Date:  1976-03

Review 3.  Physiology and cytological chemistry blue-green algae.

Authors:  C P Wolk
Journal:  Bacteriol Rev       Date:  1973-03

4.  Chemical characterization, spatial distribution and function of a lipoprotein (murein-lipoprotein) of the E. coli cell wall. The specific effect of trypsin on the membrane structure.

Authors:  V Braun; K Rehn
Journal:  Eur J Biochem       Date:  1969-10

5.  Ultrastructure of the cell wall and cell division of unicellular blue-green algae.

Authors:  M M Allen
Journal:  J Bacteriol       Date:  1968-09       Impact factor: 3.490

Review 6.  Structure and assembly of bacterial surface layers composed of regular arrays of subunits.

Authors:  M J Thornley; A M Glauert; U B Sleytr
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  1974-07-25       Impact factor: 6.237

  6 in total
  9 in total

1.  A glucan from the cell wall of the cyanobacterium Spirulina platensis.

Authors:  C van Eykelenburg
Journal:  Antonie Van Leeuwenhoek       Date:  1978       Impact factor: 2.271

2.  The ultrastructure of Spirulina platensis in relation to temperature and light intensity.

Authors:  C van Eykelenburg
Journal:  Antonie Van Leeuwenhoek       Date:  1979       Impact factor: 2.271

3.  Cell division and trichome breakage inBeggiatoa.

Authors:  W R Strohl; J M Larkin
Journal:  Curr Microbiol       Date:  1978       Impact factor: 2.188

4.  Envelope structure of four gliding filamentous cyanobacteria.

Authors:  E Hoiczyk; W Baumeister
Journal:  J Bacteriol       Date:  1995-05       Impact factor: 3.490

5.  Ecophysiological studies on Spirulina platensis. Effect of temperature, light intensity and nitrate concentration on growth and ultrastructure.

Authors:  C van Eykelenburg
Journal:  Antonie Van Leeuwenhoek       Date:  1980       Impact factor: 2.271

Review 6.  Spirulina, the edible microorganism.

Authors:  O Ciferri
Journal:  Microbiol Rev       Date:  1983-12

7.  Cadmium interaction with microalgal cells, cyanobacterial cells, and seaweeds; toxicology and biotechnological potential for wastewater treatment.

Authors:  Antonio Carlos Augusto da Costa; Francisca Pessôa de França
Journal:  Mar Biotechnol (NY)       Date:  2003 Mar-Apr       Impact factor: 3.619

8.  Highly effective, regiospecific reduction of chalcone by cyanobacteria leads to the formation of dihydrochalcone: two steps towards natural sweetness.

Authors:  Beata Żyszka; Mirosław Anioł; Jacek Lipok
Journal:  Microb Cell Fact       Date:  2017-08-04       Impact factor: 5.328

Review 9.  Digestive Constraints of Arthrospira platensis in Poultry and Swine Feeding.

Authors:  Maria P Spínola; Mónica M Costa; José A M Prates
Journal:  Foods       Date:  2022-09-24
  9 in total

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