Literature DB >> 4074461

Effects of coffee and tea on lipoproteins and prostanoids.

A Aro, E Kostiainen, J K Huttunen, E Seppälä, H Vapaatalo.   

Abstract

The effects of coffee and tea on serum lipoproteins, plasma and urinary prostanoids and thromboxane production by platelets were studied in 12 healthy volunteers aged 33-45 years. They consumed daily, during 3 successive periods of 3 weeks, 8 cups of either instant coffee (16 g/d), instant tea (2.8 g/d) or rosehip 'tea'. The daily dose of coffee yielded 520 mg caffeine, that of tea 200 mg caffeine, while no caffeine was detected in the rosehip 'tea'. No differences were observed between the study periods in the total serum or serum lipoprotein (VLDL, LDL, HDL2, HDL3) cholesterol or triglyceride concentrations. Plasma and serum concentrations and urinary excretion of prostanoids (plasma and urinary TXB2, PGE2 and 6-keto-PGF1 alpha and serum TXB2) remained constant during the three study periods. These results suggest that coffee or caffeine do not exert any detectable effects on serum lipids in healthy normolipidaemic individuals.

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Year:  1985        PMID: 4074461     DOI: 10.1016/0021-9150(85)90144-3

Source DB:  PubMed          Journal:  Atherosclerosis        ISSN: 0021-9150            Impact factor:   5.162


  7 in total

1.  Effects of coffee on serum cholesterol and lipoproteins: the Italian brewing method. Italian Group for the Study of Atherosclerosis and Dismetabolic Diseases, Rome II Center.

Authors:  V Sanguigni; M Gallu; M P Ruffini; A Strano
Journal:  Eur J Epidemiol       Date:  1995-02       Impact factor: 8.082

2.  Coffee and tea consumption and the prevalence of coronary heart disease in men and women: results from the Scottish Heart Health Study.

Authors:  C A Brown; C Bolton-Smith; M Woodward; H Tunstall-Pedoe
Journal:  J Epidemiol Community Health       Date:  1993-06       Impact factor: 3.710

3.  Coffee consumption is correlated with serum cholesterol in middle-aged Finnish men and women.

Authors:  J Tuomilehto; A Tanskanen; P Pietinen; A Aro; J T Salonen; P Happonen; A Nissinen; P Puska
Journal:  J Epidemiol Community Health       Date:  1987-09       Impact factor: 3.710

Review 4.  The cholesterol-raising factor from coffee beans.

Authors:  R Urgert; M B Katan
Journal:  J R Soc Med       Date:  1996-11       Impact factor: 18.000

5.  Association Between Plasma Caffeine and Other Methylxanthines and Metabolic Parameters in a Psychiatric Population Treated With Psychotropic Drugs Inducing Metabolic Disturbances.

Authors:  Aurélie Delacrétaz; Frederik Vandenberghe; Anaïs Glatard; Axel Levier; Céline Dubath; Nicolas Ansermot; Séverine Crettol; Mehdi Gholam-Rezaee; Idris Guessous; Murielle Bochud; Armin von Gunten; Philippe Conus; Chin B Eap
Journal:  Front Psychiatry       Date:  2018-11-09       Impact factor: 4.157

6.  Anti-Platelet Aggregation and Anti-Cyclooxygenase Activities for a Range of Coffee Extracts (Coffea arabica).

Authors:  Nuntouchaporn Hutachok; Pongsak Angkasith; Chaiwat Chumpun; Suthat Fucharoen; Ian J Mackie; John B Porter; Somdet Srichairatanakool
Journal:  Molecules       Date:  2020-12-22       Impact factor: 4.411

7.  The role of metabolites under the influence of genes and lifestyles in bone density changes.

Authors:  Xuewei Lv; Yanfeng Jiang; Dantong Yang; Chengkai Zhu; Huangbo Yuan; Ziyu Yuan; Chen Suo; Xingdong Chen; Kelin Xu
Journal:  Front Nutr       Date:  2022-09-02
  7 in total

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