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Review 1. Control of membrane lipid fluidity by molecular thermosensors.

Authors: María C Mansilla; Larisa E Cybulski; Daniela Albanesi; Diego de Mendoza
Journal: J Bacteriol Date: 2004-10 Impact factor: 3.490

Authors: T A Krulwich; S Clejan; L H Falk; A A Guffanti
Journal: J Bacteriol Date: 1987-10 Impact factor: 3.490

Authors: P S Aguilar; J E Cronan; D de Mendoza
Journal: J Bacteriol Date: 1998-04 Impact factor: 3.490

Authors: A V Losada; R O Peluffo
Journal: Lipids Date: 1987-08 Impact factor: 1.880

Authors: A V Losada; R O Peluffo
Journal: Lipids Date: 1987-04 Impact factor: 1.880

Authors: P S Aguilar; P Lopez; D de Mendoza
Journal: J Bacteriol Date: 1999-11 Impact factor: 3.490

Authors: G Johnson; J P Williams
Journal: Plant Physiol Date: 1989-11 Impact factor: 8.340

Authors: H Wada; N Murata
Journal: Plant Physiol Date: 1990-04 Impact factor: 8.340

Authors: J P Williams; M U Khan; K Mitchell; G Johnson
Journal: Plant Physiol Date: 1988-08 Impact factor: 8.340

Authors: S R Craig; W H Neill; D M Gatlin
Journal: Fish Physiol Biochem Date: 1995-02 Impact factor: 2.794

10 in total