Literature DB >> 4041975

Piglet blood glutathione peroxidase levels and preweaning mortality.

R M Friendship, M R Wilson.   

Abstract

The blood glutathione peroxidase levels of one day old piglets from 22 litters were examined. Body weight and piglet survival were monitored in order to assess the relationship between these two factors and blood glutathione peroxidase activity. The mean blood glutathione peroxidase level of one day old piglets (65 mu/gHb) was significantly lower (p0.001) than the mean level (85 mu/gHb) at weaning. The mean blood glutathione peroxidase activity of one day old piglets was not related to the size of the litter, but was related (p less than 0.1) to the mean litter blood glutathione peroxidase level at weaning time. Piglet blood glutathione peroxidase was not related to piglet body weight. The blood glutathione peroxidase level of the sows at one-day post-farrowing was not related to the mean blood glutathione peroxidase activity of their litters at one day of age but was correlated (p less than 0.1) with the mean blood glutathione peroxidase levels of their litters at weaning. Piglet viability was shown to be strongly correlated (p less than 0.001) with body weight at one day of age. The blood glutathione peroxidase level of one day old piglets was weakly associated (p less than 0.1) with piglet survival. Further work is required to clarify this latter observation, which suggests that selenium supplementation to newborn piglets may be beneficial regardless of the dams nutritional status.

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Year:  1985        PMID: 4041975      PMCID: PMC1236177     

Source DB:  PubMed          Journal:  Can J Comp Med        ISSN: 0008-4050


  10 in total

1.  Efficacy of supplemental selenium in reproductive diets on sow and progeny serum and tissue selenium values.

Authors:  D C Mahan; A L Moxon; J H Cline
Journal:  J Anim Sci       Date:  1975-04       Impact factor: 3.159

2.  Effects of dietary selenium and tocopherol on glutathione peroxidase and superoxide dismutase activities in rat phagocytes.

Authors:  R E Serfass; H E Ganther
Journal:  Life Sci       Date:  1976-10-15       Impact factor: 5.037

3.  Glutathione peroxidase activity in porcine blood.

Authors:  P F Jorgensen; J Hyldgaard-Jensen; J Moustgaard
Journal:  Acta Vet Scand       Date:  1977       Impact factor: 1.695

4.  Glutathione peroxidase activity and erythrocyte lipid peroxidation as indices of selenium and vitamin E status in young pigs.

Authors:  P T Jensen; V Danielsen; H E Nielsen
Journal:  Acta Vet Scand       Date:  1979       Impact factor: 1.695

5.  Glutathione peroxidase and health in swine.

Authors:  P F Jørgensen; I Wegger
Journal:  Acta Vet Scand       Date:  1979       Impact factor: 1.695

6.  A survey of preweaning mortality in pigs.

Authors:  E Simensen; K Karlberg
Journal:  Nord Vet Med       Date:  1980-05

7.  In vitro uptake of selenium-75 by blood from ewes and their lambs on different selenium regimens.

Authors:  P H Weswig; S A Roffler; M A Arnold; O H Muth; J E Oldfield
Journal:  Am J Vet Res       Date:  1966-01       Impact factor: 1.156

8.  Effect of dietary and injectable vitamin E and selenium in weanling swine antigenically challenged with sheep red blood cells.

Authors:  M A Peplowski; D C Mahan; F A Murray; A L Moxon; A H Cantor; K E Ekstrom
Journal:  J Anim Sci       Date:  1980-08       Impact factor: 3.159

9.  Swine dysentery: the influence of dietary vitamin E and selenium on the clinical and pathological effects of Treponema hyodysenteriae infection in pigs.

Authors:  J Teige; S Tollersrud; A Lund; H J Larsen
Journal:  Res Vet Sci       Date:  1982-01       Impact factor: 2.534

10.  Glutathione peroxidase activity in bovine serum and erythrocytes in relation to selenium concentrations of blood, serum and liver.

Authors:  K G Thompson; A J Fraser; B M Harrop; J A Kirk
Journal:  Res Vet Sci       Date:  1980-05       Impact factor: 2.534

  10 in total

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