Literature DB >> 4009856

Diet and ovarian cancer.

D A Snowdon.   

Abstract

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Year:  1985        PMID： 4009856     DOI： 10.1001/jama.1985.03360030046006

Source DB:  PubMed          Journal:  JAMA        ISSN： 0098-7484            Impact factor:   56.272


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  4 in total

1.  Diet and risk of ovarian cancer in the California Teachers Study cohort.

Authors:  Ellen T Chang; Valerie S Lee; Alison J Canchola; Christina A Clarke; David M Purdie; Peggy Reynolds; Hoda Anton-Culver; Leslie Bernstein; Dennis Deapen; David Peel; Rich Pinder; Ronald K Ross; Daniel O Stram; Dee W West; William Wright; Argyrios Ziogas; Pamela L Horn-Ross
Journal:  Am J Epidemiol       Date:  2007-01-08       Impact factor: 4.897

2.  Dietary factors and epithelial ovarian cancer.

Authors:  X O Shu; Y T Gao; J M Yuan; R G Ziegler; L A Brinton
Journal:  Br J Cancer       Date:  1989-01       Impact factor: 7.640

3.  Diet and ovarian cancer risk: a case-control study in China.

Authors:  M Zhang; Z Y Yang; C W Binns; A H Lee
Journal:  Br J Cancer       Date:  2002-03-04       Impact factor: 7.640

4.  Dietary and other risk factors of ovarian cancer among elderly women.

Authors:  M Mori; H Miyake
Journal:  Jpn J Cancer Res       Date:  1988-09
  4 in total

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