Literature DB >> 3994292

Increased lipid peroxidation in tissues of nickel chloride-treated rats.

F W Sunderman, A Marzouk, S M Hopfer, O Zaharia, M C Reid.   

Abstract

Parenteral administration of nickel chloride (NiCl2) to rats enhanced lipid peroxidation in liver, kidney, and lung (but not in brain, heart, spleen, or testis), as measured by the thiobarbituric acid reaction for malondialdehyde (MDA) and related chromogens in fresh tissue homogenates. After sc injection of NiCl2 (0.75 mmol per kg body wt), MDA concentrations in liver and kidney became significantly increased by nine h and reached peak values at 48 h. For example, in nine rats killed 48 h after the NiCl2 injection, hepatic MDA concentrations averaged 2.5 +/- 1.0 mumol per g dry wt (P less than 0.001 versus 0.5 +/- 0.3 mumol per g in 30 controls). Dose-effect relationships for lipid peroxidation in liver and kidney were observed with NiCl2 dosages ranging from 0.12 to 0.75 mmol per kg, sc. Intrarenal administration of a carcinogenic nickel compound, nickel subsulfide (Ni3S2, 0.36 mmol per kg body wt), did not affect MDA concentrations in the injected kidneys of rats killed one to 20 days post-injection. The results of this study implicate lipid peroxidation as a molecular mechanism for cell injury in acute NiCl2 poisoning, but they do not furnish any evidence that lipid peroxidation is involved in the initiation of nickel carcinogenesis.

Entities:  

Mesh:

Substances:

Year:  1985        PMID: 3994292

Source DB:  PubMed          Journal:  Ann Clin Lab Sci        ISSN: 0091-7370            Impact factor:   1.256


  38 in total

1.  High dietary intake of palm oils compromises glucose tolerance whereas high dietary intake of olive oil compromises liver lipid metabolism and integrity.

Authors:  Youzan Ferdinand Djohan; Eric Badia; Beatrice Bonafos; Gilles Fouret; Céline Lauret; Anne-Marie Dupuy; Edith Pinot; Thibault Sutra; Sylvie Gaillet; Karen Lambert; Fabrice Raynaud; Nathalie Gayrard; Bernard Jover; Absalome Aké Monde; Jean Paul Cristol; Charles Coudray; Christine Feillet-Coudray
Journal:  Eur J Nutr       Date:  2018-11-03       Impact factor: 5.614

2.  The endocrine-disrupting effect and other physiological responses of municipal effluent on the clam Ruditapes decussatus.

Authors:  Sawssan Mezghani-Chaari; Monia Machreki-Ajmi; Gauthier Tremolet; Kristell Kellner; Alain Geffard; Christophe Minier; Amel Hamza-Chaffai
Journal:  Environ Sci Pollut Res Int       Date:  2015-08-18       Impact factor: 4.223

3.  Nickel interactions with glutathione and related enzyme in 11-day embryo and yolk sac in rat.

Authors:  M T Serafini; A Romeu
Journal:  Bull Environ Contam Toxicol       Date:  1991-12       Impact factor: 2.151

4.  Teratogenicity of Ni2+ in Xenopus laevis, assayed by the FETAX procedure.

Authors:  S M Hopfer; M C Plowman; K R Sweeney; J A Bantle; F W Sunderman
Journal:  Biol Trace Elem Res       Date:  1991-06       Impact factor: 3.738

5.  Continuous hypoxia attenuates paraquat-induced cytotoxicity in the human A549 lung carcinoma cell line.

Authors:  Hoon Kim; Suk Woo Lee; Kyung Min Baek; Jung Soo Park; Jin Hong Min
Journal:  Exp Mol Med       Date:  2011-09-30       Impact factor: 8.718

6.  In vivo effects of nickel and cadmium in rats on lipid peroxidation and ceruloplasmin activity.

Authors:  J Solé; J Huguet; L Arola; A Romeu
Journal:  Bull Environ Contam Toxicol       Date:  1990-05       Impact factor: 2.151

7.  The effect of Gongronema latifolium extracts on serum lipid profile and oxidative stress in hepatocytes of diabetic rats.

Authors:  N H Ugochukwu; N E Babady; M Cobourne; S R Gasset
Journal:  J Biosci       Date:  2003-02       Impact factor: 1.826

8.  Lipid peroxidation in rats administrated with mercuric chloride.

Authors:  Y L Huang; S L Cheng; T H Lin
Journal:  Biol Trace Elem Res       Date:  1996-05       Impact factor: 3.738

9.  Long-term intake of 9-PAHPA or 9-OAHPA modulates favorably the basal metabolism and exerts an insulin sensitizing effect in obesogenic diet-fed mice.

Authors:  Melha Benlebna; Laurence Balas; Béatrice Bonafos; Laurence Pessemesse; Gilles Fouret; Claire Vigor; Sylvie Gaillet; Jacques Grober; Florence Bernex; Jean-François Landrier; Ondrej Kuda; Thierry Durand; Charles Coudray; François Casas; Christine Feillet-Coudray
Journal:  Eur J Nutr       Date:  2020-09-28       Impact factor: 5.614

10.  Comparison of lycopene and tomato effects on biomarkers of oxidative stress in vitamin E deficient rats.

Authors:  Delphine Gitenay; Bernard Lyan; Mathieu Rambeau; Andrzej Mazur; Edmond Rock
Journal:  Eur J Nutr       Date:  2007-11-17       Impact factor: 5.614

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.