Literature DB >> 3963367

Biotinylated proteins as molecular weight standards on Western blots.

D Della-Penna, R E Christoffersen, A B Bennett.   

Abstract

Protein molecular weight standards were biotinylated by reaction with biotinyl-N-hydroxysuccinimide ester. The biotinylated proteins were resolved by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and electrophoretically transferred to nitrocellulose paper. The resolved protein bands were detected by formation of a streptavidin-biotin/horseradish peroxidase complex and reaction with 4-chloro-1-naphthol and hydrogen peroxide. The biotinylated proteins are easy to prepare and are useful as molecular weight standards with most procedures employing immunodetection of proteins following transfer to nitrocellulose paper.

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Year:  1986        PMID: 3963367     DOI: 10.1016/0003-2697(86)90417-3

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  16 in total

1.  Synthesis and processing of cellulase from ripening avocado fruit.

Authors:  A B Bennett; R E Christoffersen
Journal:  Plant Physiol       Date:  1986-07       Impact factor: 8.340

2.  Low-density-lipoprotein receptors in different rabbit liver cells.

Authors:  M S Nenseter; O Myklebost; R Blomhoff; C A Drevon; A Nilsson; K R Norum; T Berg
Journal:  Biochem J       Date:  1989-07-15       Impact factor: 3.857

3.  Polygalacturonase Gene Expression in Rutgers, rin, nor, and Nr Tomato Fruits.

Authors:  D Dellapenna; D S Kates; A B Bennett
Journal:  Plant Physiol       Date:  1987-10       Impact factor: 8.340

4.  Molecular cloning of tomato fruit polygalacturonase: Analysis of polygalacturonase mRNA levels during ripening.

Authors:  D Dellapenna; D C Alexander; A B Bennett
Journal:  Proc Natl Acad Sci U S A       Date:  1986-09       Impact factor: 11.205

5.  H-ATPase Activity from Storage Tissue of Beta vulgaris: IV. N,N'-Dicyclohexylcarbodiimide Binding and Inhibition of the Plasma Membrane H-ATPase.

Authors:  N A Oleski; A B Bennett
Journal:  Plant Physiol       Date:  1987-03       Impact factor: 8.340

6.  Suppression of cellulase and polygalacturonase and induction of alcohol dehydrogenase isoenzymes in avocado fruit mesocarp subjected to low oxygen stress.

Authors:  A K Kanellis; T Solomos; K A Roubelakis-Angelakis
Journal:  Plant Physiol       Date:  1991-05       Impact factor: 8.340

7.  Hydrolytic Enzyme Activities and Protein Pattern of Avocado Fruit Ripened in Air and in Low Oxygen, with and without Ethylene.

Authors:  A K Kanellis; T Solomos; A K Mattoo
Journal:  Plant Physiol       Date:  1989-05       Impact factor: 8.340

8.  UDP-Glucose: (1,3)-beta-Glucan Synthase from Daucus carota L. : Characterization, Photoaffinity Labeling, and Solubilization.

Authors:  S G Lawson; T L Mason; R D Sabin; M E Sloan; R R Drake; B E Haley; B P Wasserman
Journal:  Plant Physiol       Date:  1989-05       Impact factor: 8.340

9.  Characterization of a nitrogen-regulated protein identified by cell surface biotinylation of a marine phytoplankton.

Authors:  B Palenik; J A Koke
Journal:  Appl Environ Microbiol       Date:  1995-09       Impact factor: 4.792

10.  Enzymatic characterization of a prokaryotic urea carboxylase.

Authors:  Takeshi Kanamori; Norihisa Kanou; Haruyuki Atomi; Tadayuki Imanaka
Journal:  J Bacteriol       Date:  2004-05       Impact factor: 3.490

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