Literature DB >> 3957806

Effect of intake and forage level on ruminal turnover rates, bacterial protein synthesis and duodenal amino acid flows in sheep.

N R Merchen, J L Firkins, L L Berger.   

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Year:  1986        PMID: 3957806     DOI: 10.2527/jas1986.621216x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


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  2 in total

1.  Effects of different sources of carbohydrates on intake, digestibility, chewing, and performance of Holstein dairy cows.

Authors:  Simin Poorkasegaran; Asadollah Teimouri Yansari
Journal:  J Anim Sci Biotechnol       Date:  2014-01-13

2.  Comparative Analysis of the Microbiota Between Rumen and Duodenum of Twin Lambs Based on Diets of Ceratoides or Alfalfa.

Authors:  Zaccheaus Pazamilala Akonyani; Feng Song; Ying Li; Sude Qiqige; Jianghong Wu
Journal:  Pol J Microbiol       Date:  2021-06-21
  2 in total

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