Literature DB >> 3954345

Methods for isolating Campylobacter jejuni from low-turbidity water.

M J Blaser, H J Cody.   

Abstract

Membrane filtration methods were developed and evaluated for the quantitative recovery of Campylobacter jejuni from environmental waters of low turbidity. The best procedure studied involved passaging the test water through a filter (pore size, 0.45 micron) and plating it facedown on Campylobacter-selective agar. The filter was removed after overnight incubation, and the plate was streaked for isolation and then reincubated. This method, with or without prefiltration through 5.0- and 0.6-micron-pore-size membranes consistently resulted in the recovery of 30 C. jejuni CFU/250 ml of seeded natural waters. The other methods, plating the final filter face-up or preincubation of the filter in an enrichment medium, were not as sensitive. The technique described above could be useful in the routine monitoring of finished waters for C. jejuni or during investigations of suspected waterborne outbreaks for water of low turbidity.

Entities:  

Mesh:

Year:  1986        PMID: 3954345      PMCID: PMC238865          DOI: 10.1128/aem.51.2.312-315.1986

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  18 in total

1.  Campylobacter enteritis: a "new" disease.

Authors:  M B Skirrow
Journal:  Br Med J       Date:  1977-07-02

2.  Waterborne outbreaks of campylobacter enteritis in central Sweden.

Authors:  L O Mentzing
Journal:  Lancet       Date:  1981-08-15       Impact factor: 79.321

3.  Passive hemagglutination technique for serotyping Campylobacter fetus subsp. jejuni on the basis of soluble heat-stable antigens.

Authors:  J L Penner; J N Hennessy
Journal:  J Clin Microbiol       Date:  1980-12       Impact factor: 5.948

4.  A selective medium for isolating Campylobacter jejuni/coli.

Authors:  F J Bolton; L Robertson
Journal:  J Clin Pathol       Date:  1982-04       Impact factor: 3.411

Review 5.  Campylobacter enteritis.

Authors:  M J Blaser; L B Reller
Journal:  N Engl J Med       Date:  1981-12-10       Impact factor: 91.245

6.  Campylobacter isolation.

Authors:  J Oosterom; M J Vereijken; G B Engels
Journal:  Vet Q       Date:  1981-04       Impact factor: 3.320

7.  Seasonal study of a freshwater lake and migratory waterfowl for Campylobacter jejuni.

Authors:  G A Hill; D J Grimes
Journal:  Can J Microbiol       Date:  1984-06       Impact factor: 2.419

8.  Campylobacter enteritis: clinical and epidemiologic features.

Authors:  M J Blaser; I D Berkowitz; F M LaForce; J Cravens; L B Reller; W L Wang
Journal:  Ann Intern Med       Date:  1979-08       Impact factor: 25.391

9.  Recovery of Campylobacter jejuni and Campylobacter coli from inoculated foods by selective enrichment.

Authors:  M P Doyle; D J Roman
Journal:  Appl Environ Microbiol       Date:  1982-06       Impact factor: 4.792

10.  Survival of Campylobacter fetus subsp. jejuni in biological milieus.

Authors:  M J Blaser; H L Hardesty; B Powers; W L Wang
Journal:  J Clin Microbiol       Date:  1980-04       Impact factor: 5.948

View more
  3 in total

1.  Efficacy of filter types for detecting Campylobacter jejuni and Campylobacter coli in environmental water samples by polymerase chain reaction.

Authors:  B A Oyofo; D M Rollins
Journal:  Appl Environ Microbiol       Date:  1993-12       Impact factor: 4.792

2.  Variation of chemosensory receptor content of Campylobacter jejuni strains and modulation of receptor gene expression under different in vivo and in vitro growth conditions.

Authors:  Christopher J Day; Lauren E Hartley-Tassell; Lucy K Shewell; Rebecca M King; Greg Tram; Serena K Day; Evgeny A Semchenko; Victoria Korolik
Journal:  BMC Microbiol       Date:  2012-06-29       Impact factor: 3.605

3.  A Rapid Culture Method for the Detection of Campylobacter from Water Environments.

Authors:  Nicol Strakova; Kristyna Korena; Tereza Gelbicova; Pavel Kulich; Renata Karpiskova
Journal:  Int J Environ Res Public Health       Date:  2021-06-05       Impact factor: 3.390

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.