| Literature DB >> 3949701 |
Abstract
Reasons for using SO2 in wine and the theoretical aspects of this use are discussed. Data are summarized on the amounts of SO2 found in wines in California and around the world. Methods of analysis are discussed.Entities:
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Year: 1986 PMID： 3949701
Source DB: PubMed Journal: J Assoc Off Anal Chem ISSN： 0004-5756