Literature DB >> 3928403

The molten globular intermediate form in the folding pathway of human carbonic anhydrase B.

M V Jagannadham, D Balasubramanian.   

Abstract

The acid-induced and guanidinium chloride-induced conformational transitions in human carbonic anhydrase B have been analyzed. A structural form was detected at pH 3, which has a higher secondary structural order than the native enzyme but little tertiary structure. The enzyme dissolved in an intermediate concentration of the denaturant guanidinium chloride (1 M at pH 7.5) also adopts a similar conformational state. This form, denoted as the intermediate form I, possesses most of the characteristics defined for the molten globular state of globular proteins and might serve as the embryonic structural intermediate during the self-organization of the protein into its functional native form.

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Year:  1985        PMID: 3928403     DOI: 10.1016/0014-5793(85)80396-3

Source DB:  PubMed          Journal:  FEBS Lett        ISSN: 0014-5793            Impact factor:   4.124


  10 in total

1.  The Effect of pH on Globular State of Lipase-3646; an Appropriate Model for Molten Globule Investigations.

Authors:  Bahram Pooreydy Golaki; Saeed Aminzadeh; Ali Asghar Karkhane; Bagher Yakhchali; Parisa Farrokh; Ferdous Rastgar Jazii; Mohammadsadegh Nadimifar
Journal:  Protein J       Date:  2015-08       Impact factor: 2.371

Review 2.  Carbonic anhydrase as a model for biophysical and physical-organic studies of proteins and protein-ligand binding.

Authors:  Vijay M Krishnamurthy; George K Kaufman; Adam R Urbach; Irina Gitlin; Katherine L Gudiksen; Douglas B Weibel; George M Whitesides
Journal:  Chem Rev       Date:  2008-03       Impact factor: 60.622

3.  Biophysical characterization and folding studies of plant protease, wrightin: identification of folding intermediate under different conditions.

Authors:  Ritu Tomar; Vikash Kumar Dubey; M V Jagannadham
Journal:  Protein J       Date:  2009-06       Impact factor: 2.371

4.  Multiple intermediate conformations of jack bean urease at low pH: anion-induced refolding.

Authors:  Reshma Bhowmick; Medicherla V Jagannadham
Journal:  Protein J       Date:  2006-09       Impact factor: 2.371

5.  Comparison of guanidine hydrochloride (GdnHCl) and urea denaturation on inactivation and unfolding of human placental cystatin (HPC).

Authors:  Fouzia Rashid; Sandeep Sharma; Bilqees Bano
Journal:  Protein J       Date:  2005-07       Impact factor: 2.371

6.  Characterization of a partially structured state in an all-beta-sheet protein.

Authors:  T Sivaraman; T K Kumar; G Jayaraman; C C Han; C Yu
Journal:  Biochem J       Date:  1997-01-15       Impact factor: 3.857

7.  On the nature of the unfolded intermediate in the in vitro transition of the colicin E1 channel domain from the aqueous to the membrane phase.

Authors:  S L Schendel; W A Cramer
Journal:  Protein Sci       Date:  1994-12       Impact factor: 6.725

8.  Amperometric Detection of Conformational Change of Proteins Using Immobilized-Liposome Sensor System.

Authors:  Hyunjong Yu; Young Hwan Son; Hak-Jin Kim; Keesung Kim; Pahn-Shick Chang; Ho-Sup Jung
Journal:  Sensors (Basel)       Date:  2018-01-05       Impact factor: 3.576

9.  Structural and thermodynamic analysis of factors governing the stability and thermal folding/unfolding of SazCA.

Authors:  Shashi Kumar; Parag A Deshpande
Journal:  PLoS One       Date:  2021-04-15       Impact factor: 3.240

Review 10.  The Effect of Nanoparticles on the Structure and Enzymatic Activity of Human Carbonic Anhydrase I and II.

Authors:  Celia Cabaleiro-Lago; Martin Lundqvist
Journal:  Molecules       Date:  2020-09-25       Impact factor: 4.411

  10 in total

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