Literature DB >> 3921664

Carnosine synthesis in olfactory tissue during ontogeny: effect of exogenous beta-alanine.

F L Margolis, M Grillo, T Kawano, A I Farbman.   

Abstract

Carnosine has now been demonstrated by chemical analysis to be present in rat olfactory mucosa on day 16 of gestation. The tissue content of this dipeptide then increases progressively during fetal and postnatal life. Radioactive carnosine can be isolated from cultured embryonic rat olfactory mucosa incubated with [14C]beta-alanine as early as 13-14 days of gestation. The amount of incorporation also increases progressively with the initial age of the explant and with time in culture indicating in vitro maturation of the carnosine synthesis capability of olfactory tissue. To test whether the level of beta-alanine was limiting the synthesis of carnosine, we evaluated the effect of elevated beta-alanine levels on tissue carnosine content. Exogenous beta-alanine caused an increase in the tissue content of carnosine at several ages in vivo and in vitro. In adult animals this increase was observed in olfactory bulb, olfactory mucosa, and skeletal muscle. However, there was no associated alteration in carnosine synthetase activity. In addition, the different half-lives of carnosine in olfactory tissue and muscle seemed unaltered, arguing against any effect on degradative enzymes. Thus, tissue carnosine levels are regulated, at least in part, by substrate availability. The early appearance of carnosine synthetic capacity during prenatal development indicates that this enzyme activity should be a valuable aid in studying early events in olfactory neuron maturation.

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Year:  1985        PMID: 3921664     DOI: 10.1111/j.1471-4159.1985.tb08783.x

Source DB:  PubMed          Journal:  J Neurochem        ISSN: 0022-3042            Impact factor:   5.372


  3 in total

1.  Dolichos biflorus agglutinin: a marker of the developing olfactory system in the NMRI-mouse strain.

Authors:  J Plendl; W Schmahl
Journal:  Anat Embryol (Berl)       Date:  1988

2.  Distribution of carnosine-like peptides in the nervous system of developing and adult zebrafish (Danio rerio) and embryonic effects of chronic carnosine exposure.

Authors:  Marie-Claude Senut; Seema Azher; Frank L Margolis; Kamakshi Patel; Ahmad Mousa; Arshad Majid
Journal:  Cell Tissue Res       Date:  2009-05-14       Impact factor: 5.249

3.  Effect of dietary carnosine on plasma and tissue antioxidant concentrations and on lipid oxidation in rat skeletal muscle.

Authors:  W K Chan; E A Decker; C K Chow; G A Boissonneault
Journal:  Lipids       Date:  1994-07       Impact factor: 1.880

  3 in total

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