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Literature DB >> 3894019

Effect of pH on the rate of bactericidal activity of ampicillin against Escherichia coli strains.

Abstract

Entities: Chemical Species

Substances：
Ampicillin

Year: 1985 PMID： 3894019 DOI： 10.1007/bf02013669

Source DB: PubMed Journal: Eur J Clin Microbiol ISSN： 0722-2211 Impact factor: 3.267

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5 in total

Authors: E W Goodell; R Lopez; A Tomasz
Journal: Proc Natl Acad Sci U S A Date: 1976-09 Impact factor: 11.205

Authors: C M Kunin; D Brandt
Journal: Am J Med Sci Date: 1968-03 Impact factor: 2.378

Authors: L G Tallgren; C H von Bonsdorff
Journal: Acta Med Scand Date: 1965-11

Authors: E Yourassowsky; M P Van der Linden; M J Lismont; F Crokaert
Journal: J Antimicrob Chemother Date: 1983-04 Impact factor: 5.790

Authors: R Lopez; C Ronda-Lain; A Tapia; S B Waks; A Tomasz
Journal: Antimicrob Agents Chemother Date: 1976-10 Impact factor: 5.191

5 in total