Literature DB >> 388108

Nutritional problems induced by cancer.

M E Shils.   

Abstract

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Year:  1979        PMID： 388108     DOI： 10.1016/s0025-7125(16)31656-x

Source DB:  PubMed          Journal:  Med Clin North Am        ISSN： 0025-7125            Impact factor:   5.456


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  3 in total

1.  Food avoidance in patients undergoing cancer chemotherapy.

Authors:  S Holmes
Journal:  Support Care Cancer       Date:  1993-11       Impact factor: 3.603

2.  Decreased taste sensitivity in cancer patients under chemotherapy.

Authors:  M V Berteretche; A M Dalix; A M Cesar d'Ornano; F Bellisle; D Khayat; A Faurion
Journal:  Support Care Cancer       Date:  2004-06-04       Impact factor: 3.603

Review 3.  Malignant disease: nutritional implications of disease and treatment.

Authors:  S Holmes; J W Dickerson
Journal:  Cancer Metastasis Rev       Date:  1987       Impact factor: 9.264
  3 in total

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