Literature DB >> 3857933

The effects of the composition and method of drinking of soft drinks on plaque pH.

S R Grobler, G N Jenkins, D Kotze.   

Abstract

Mesh:

Year:  1985        PMID: 3857933     DOI: 10.1038/sj.bdj.4805591

Source DB:  PubMed          Journal:  Br Dent J        ISSN: 0007-0610            Impact factor:   1.626


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  7 in total

1.  Relationship between food habits and tooth erosion occurrence in Malaysian University students.

Authors:  Zahara Abdul Manaf; Mei Tee Lee; Nor Hazirah Muhammad Ali; Selvamary Samynathan; Ying Phor Jie; Noor Hasnani Ismail; Yong Bibiana Hui Ying; Yeo Wei Seng; Nurul Asyikin Yahya
Journal:  Malays J Med Sci       Date:  2012-04

2.  Erosive characteristics and fluoride content of cola-type drinks.

Authors:  N Omid; F V Zohoori; S Kometa; A Maguire
Journal:  Br Dent J       Date:  2016-04       Impact factor: 1.626

3.  Evaluating the buffering capacity of various soft drinks, fruit juices and tea.

Authors:  Smita Singh; Rahul Jindal
Journal:  J Conserv Dent       Date:  2010-07

4.  Effect of naturally acidic agents on microhardness and surface micromorphology of restorative materials.

Authors:  Chanothai Hengtrakool; Boonlert Kukiattrakoon; Ureporn Kedjarune-Leggat
Journal:  Eur J Dent       Date:  2011-01

5.  Effect of Various Sugary Beverages on Salivary pH, Flow Rate, and Oral Clearance Rate amongst Adults.

Authors:  Rinki Hans; Susan Thomas; Bharat Garla; Rushabh J Dagli; Manoj Kumar Hans
Journal:  Scientifica (Cairo)       Date:  2016-03-08

6.  Are Pediatric Antibiotic Formulations Potentials Risk Factors for Dental Caries and Dental Erosion?

Authors:  Ana Carolina Valinoti; Luiz Carlos da Costa; Adriana Farah; Valéria Pereira de Sousa; Andréa Fonseca-Gonçalves; Lucianne Cople Maia
Journal:  Open Dent J       Date:  2016-08-22

Review 7.  Erosion--diagnosis and risk factors.

Authors:  A Lussi; T Jaeggi
Journal:  Clin Oral Investig       Date:  2008-01-29       Impact factor: 3.573

  7 in total

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