Literature DB >> 3840670

Characterization of the subunits of beta-conglycinin.

J B Coates, J S Medeiros, V H Thanh, N C Nielsen.   

Abstract

Four subunits of beta-conglycinin were purified from soybean cultivar CX 635-1-1-1, and were designated alpha, alpha', beta, and beta' in accordance with nomenclature proposed by Thanh and Shibasaki [(1977) Biochim. Biophys. Acta 490, 370-384]. Of these subunits, beta' has not previously been reported or characterized. Consistent with the low levels of methionine in these proteins, cyanogen bromide cleavage of alpha', alpha, and beta' subunits produced only a few fragments. The beta subunit contains no methionine and was not cleaved by cyanogen bromide. The NH2-terminal amino acid sequences of the alpha and alpha' subunits are homologous, and each has valine at its amino terminus. The beta subunit has a very different NH2-terminal sequence from those of the alpha and alpha' subunits, and has leucine at its amino terminus. The NH2-terminal sequence of the beta' subunit could not be determined, as it appeared to be blocked to Edman degradation. Although alpha and alpha' subunits have similar NH2-terminal sequences, they differ in the number of methionine residues and so yielded different numbers of cyanogen bromide fragments. Two cyanogen bromide fragments (CB-1 and CB-2) were purified from the alpha subunit. CB-1 originated from the NH2-terminal end of the subunit. The amino acid sequence of CB-2 was identical to that predicted from the nucleotide sequence of cDNA clone pB36. The insert in pB36 encoded 216 amino acids from the COOH-terminal end of the alpha subunit and contained a 138-bp trailer sequence which was followed by a poly-(A) tail. Maps showing the relative positions of methionine residues and carbohydrate moieties in the alpha and alpha' subunits were drawn, based on primary sequence data, and the size and carbohydrate content of the CNBr fragments derived from the subunits.

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Year:  1985        PMID: 3840670     DOI: 10.1016/0003-9861(85)90787-8

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


  12 in total

1.  Seed-specific repression of GUS activity in tobacco plants by antisense RNA.

Authors:  T Fujiwara; P A Lessard; R N Beachy
Journal:  Plant Mol Biol       Date:  1992-12       Impact factor: 4.076

2.  Complete sequence of a cDNA of alpha subunit of soybean beta-conglycinin.

Authors:  F L Sebastiani; L B Farrell; M A Schuler; R N Beachy
Journal:  Plant Mol Biol       Date:  1990-07       Impact factor: 4.076

3.  Synthesis and assembly of soybean beta-conglycinin in vitro.

Authors:  J M Lelievre; C D Dickinson; L A Dickinson; N C Nielsen
Journal:  Plant Mol Biol       Date:  1992-01       Impact factor: 4.076

4.  Accumulation of β-conglycinin in soybean cotyledon through the formation of disulfide bonds between α'- and α-subunits.

Authors:  Hiroyuki Wadahama; Kensuke Iwasaki; Motonori Matsusaki; Keito Nishizawa; Masao Ishimoto; Fumio Arisaka; Kyoko Takagi; Reiko Urade
Journal:  Plant Physiol       Date:  2012-01-04       Impact factor: 8.340

5.  Effects of sulfur nutrition on expression of the soybean seed storage protein genes in transgenic petunia.

Authors:  T Fujiwara; M Y Hirai; M Chino; Y Komeda; S Naito
Journal:  Plant Physiol       Date:  1992-05       Impact factor: 8.340

6.  Soybean beta-conglycinin genes are clustered in several DNA regions and are regulated by transcriptional and posttranscriptional processes.

Authors:  J J Harada; S J Barker; R B Goldberg
Journal:  Plant Cell       Date:  1989-04       Impact factor: 11.277

7.  Isolation and characterization of a genomic clone encoding the β-subunit of β-conglycinin.

Authors:  M L Tierney; E A Bray; R D Allen; Y Ma; R F Drong; J Slightom; R N Beachy
Journal:  Planta       Date:  1987-11       Impact factor: 4.116

8.  Inheritance and biochemical analysis of four electrophoretic variants of β-conglycinin from soybean.

Authors:  C S Davies; J B Coates; N C Nielsen
Journal:  Theor Appl Genet       Date:  1985-12       Impact factor: 5.699

9.  The α' subunit of β-conglycinin and the A1-5 subunits of glycinin are not essential for many hypolipidemic actions of dietary soy proteins in rats.

Authors:  Qixuan Chen; Carla Wood; Christine Gagnon; Elroy R Cober; Judith A Frégeau-Reid; Stephen Gleddie; Chao Wu Xiao
Journal:  Eur J Nutr       Date:  2013-11-26       Impact factor: 5.614

10.  Effects of proteome rebalancing and sulfur nutrition on the accumulation of methionine rich δ-zein in transgenic soybeans.

Authors:  Won-Seok Kim; Joseph M Jez; Hari B Krishnan
Journal:  Front Plant Sci       Date:  2014-11-11       Impact factor: 5.753

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