Literature DB >> 383700

Oxalurate transport in Saccharomyces cerevisiae.

T G Cooper, J McKelvey, R Sumrada.   

Abstract

Oxalurate, the gratuitous inducer of the allantoin degradative enzymes, was taken into the cell by an energy-dependent active transport system with an apparent Km of 1.2 mM. Efflux of previously accumulated oxalurate was rapid, with a half-life of about 2 min. The oxalurate uptake system appears to be both constitutively produced and insensitive to nitrogen catabolite repression. The latter observations suggest that failure of oxalurate to bring about induction of allophanate hydrolase in cultures growing under repressive conditions does not result from inducer exclusion, but rather from repression of dur1,2 gene expression.

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Year:  1979        PMID: 383700      PMCID: PMC218039          DOI: 10.1128/jb.139.3.917-923.1979

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  16 in total

1.  Kinetics of induced and repressed enzyme synthesis in Saccharomyces cerevisiae.

Authors:  R P Lawther; T G Cooper
Journal:  J Bacteriol       Date:  1975-03       Impact factor: 3.490

2.  Execution times of macromolecular synthetic processes involved in the induction of allophanate hydrolase at 15 degrees C.

Authors:  J Bossinger; T G Cooper
Journal:  J Bacteriol       Date:  1976-10       Impact factor: 3.490

3.  Possible failure of NADP-glutamate dehydrogenase to participate directly in nitrogen repression of the allantoin degradative enzymes in Saccharomyces cerevisiae.

Authors:  J Bossinger; T Cooper
Journal:  Biochem Biophys Res Commun       Date:  1975-10-06       Impact factor: 3.575

4.  Effects of inducer addition and removal upon the level of allophanate hydrolase in Saccharomyces cerevisiae.

Authors:  R P Lawther; T G Cooper
Journal:  Biochem Biophys Res Commun       Date:  1973-12-19       Impact factor: 3.575

5.  The induction of urea carboxylase and allophanate hydrolase in Saccharomyces cerevisiae.

Authors:  P A Whitney; T G Cooper; B Magasanik
Journal:  J Biol Chem       Date:  1973-09-10       Impact factor: 5.157

6.  Mitochondria and glyoxysomes from castor bean endosperm. Enzyme constitutents and catalytic capacity.

Authors:  T G Cooper; H Beevers
Journal:  J Biol Chem       Date:  1969-07-10       Impact factor: 5.157

7.  Allantoin transport in Saccharomyces cerevisiae.

Authors:  R Sumrada; T G Cooper
Journal:  J Bacteriol       Date:  1977-09       Impact factor: 3.490

8.  Oxaluric acid: a non-metabolizable inducer of the allantoin degradative enzymes in Saccharomyces cerevisiae.

Authors:  R Sumrada; T G Cooper
Journal:  J Bacteriol       Date:  1974-03       Impact factor: 3.490

9.  Nitrogen repression of the allantoin degradative enzymes in Saccharomyces cerevisiae.

Authors:  J Bossinger; R P Lawther; T G Cooper
Journal:  J Bacteriol       Date:  1974-06       Impact factor: 3.490

10.  Clustering of the genes for allantoin degradation in Saccharomyces cerevisiae.

Authors:  R P Lawther; E Riemer; B Chojnacki; T G Cooper
Journal:  J Bacteriol       Date:  1974-08       Impact factor: 3.490

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  5 in total

Review 1.  Nitrogen catabolite repression in Saccharomyces cerevisiae.

Authors:  J Hofman-Bang
Journal:  Mol Biotechnol       Date:  1999-08       Impact factor: 2.695

2.  Regulation of allantoate transport in wild-type and mutant strains of Saccharomyces cerevisiae.

Authors:  V T Chisholm; H Z Lea; R Rai; T G Cooper
Journal:  J Bacteriol       Date:  1987-04       Impact factor: 3.490

3.  Differentially regulated malate synthase genes participate in carbon and nitrogen metabolism of S. cerevisiae.

Authors:  A Hartig; M M Simon; T Schuster; J R Daugherty; H S Yoo; T G Cooper
Journal:  Nucleic Acids Res       Date:  1992-11-11       Impact factor: 16.971

4.  Allantoate transport in Saccharomyces cerevisiae.

Authors:  V Turoscy; T G Cooper
Journal:  J Bacteriol       Date:  1979-12       Impact factor: 3.490

5.  Pleiotropic control of five eucaryotic genes by multiple regulatory elements.

Authors:  V Turoscy; T G Cooper
Journal:  J Bacteriol       Date:  1982-09       Impact factor: 3.490

  5 in total

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