Literature DB >> 3813529

Structures of the sugar chains of a major glycoprotein present in the egg jelly coat of a starfish, Asterias amurensis.

T Endo, M Hoshi, S Endo, Y Arata, A Kobata.   

Abstract

Sugar chains of a major glycoprotein, obtained from the egg jelly coat of a starfish (Asterias amurensis), were released quantitatively as oligosaccharides by hydrazinolysis. After N-acetylation, they were converted to radioactive oligosaccharides by reduction with NaB3H4. Analysis by paper electrophoresis revealed that all of them were neutral oligosaccharides. Upon Bio-Gel P-4 column chromatography, the radioactive oligosaccharide mixture was separated into four components. Structural study of each component by sequential glycosidase digestion in combination with 1H-NMR spectroscopy revealed that the glycoprotein contains the following oligosaccharides, in which R represents either proton, Glc alpha 1----, Glc alpha 1----3Glc alpha 1----, or Glc alpha 1----2Glc alpha 1----3Glc alpha 1----. (Formula: see text)

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Year:  1987        PMID: 3813529     DOI: 10.1016/0003-9861(87)90013-0

Source DB:  PubMed          Journal:  Arch Biochem Biophys        ISSN: 0003-9861            Impact factor:   4.013


  6 in total

1.  Structures of asparagine-linked oligosaccharides from hen egg-yolk antibody (IgY). Occurrence of unusual glucosylated oligo-mannose type oligosaccharides in a mature glycoprotein.

Authors:  M Ohta; J Hamako; S Yamamoto; H Hatta; M Kim; T Yamamoto; S Oka; T Mizuochi; F Matsuura
Journal:  Glycoconj J       Date:  1991-10       Impact factor: 2.916

2.  Novel N-linked oligo-mannose type oligosaccharides containing an alpha-D-galactofuranosyl linkage found in alpha-D-galactosidase from Aspergillus niger.

Authors:  T Takayanagi; K Kushida; K Idonuma; K Ajisaka
Journal:  Glycoconj J       Date:  1992-10       Impact factor: 2.916

3.  N-glycan moieties of the crustacean egg yolk protein and their glycosylation sites.

Authors:  Ziv Roth; Shmuel Parnes; Simy Wiel; Amir Sagi; Nili Zmora; J Sook Chung; Isam Khalaila
Journal:  Glycoconj J       Date:  2010-01       Impact factor: 2.916

4.  Structures of asparagine linked oligosaccharides of immunoglobulins (IgY) isolated from egg-yolk of Japanese quail.

Authors:  F Matsuura; M Ohta; K Murakami; Y Matsuki
Journal:  Glycoconj J       Date:  1993-06       Impact factor: 2.916

5.  Structural characterization of the N-glycans of gp273, the ligand for sperm-egg interaction in the mollusc bivalve Unio elongatulus.

Authors:  L Di Patrizi; A Capone; R Focarelli; F Rosati; R G Gallego; G J Gerwig; J F Vliegenthart
Journal:  Glycoconj J       Date:  2001-07       Impact factor: 2.916

Review 6.  Glycobiology of reproductive processes in marine animals: the state of the art.

Authors:  Alessandra Gallo; Maria Costantini
Journal:  Mar Drugs       Date:  2012-12-17       Impact factor: 5.118

  6 in total

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