Literature DB >> 3798144

Estimation of arecoline contents in commercial areca (betel) nuts and its relation to oral precancerous lesions.

M N Awang.   

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Year:  1986        PMID： 3798144

Source DB:  PubMed          Journal:  Singapore Med J        ISSN： 0037-5675            Impact factor:   1.858


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  3 in total

Review 1.  Are There Betel Quid Mixtures Less Harmful than Others? A Scoping Review of the Association between Different Betel Quid Ingredients and the Risk of Oral Submucous Fibrosis.

Authors:  Nicola Cirillo; Peter Hung Duong; Wee Teng Er; Casey Thao Nhi Do; Manikkuwadura Eranda Harshan De Silva; Yining Dong; Sok Ching Cheong; Elizabeth Fitriana Sari; Michael J McCullough; Pangzhen Zhang; Stephen S Prime
Journal:  Biomolecules       Date:  2022-05-02

2.  Characterization of the psychological, physiological and EEG profile of acute betel quid intoxication in naïve subjects.

Authors:  Peter G Osborne; Tung-Shan Chou; Tsu-Wang Shen
Journal:  PLoS One       Date:  2011-08-31       Impact factor: 3.240

3.  Study of salivary arecoline in areca nut chewers.

Authors:  Deepak Venkatesh; R S Puranik; S S Vanaki; Surekha R Puranik
Journal:  J Oral Maxillofac Pathol       Date:  2018 Sep-Dec
  3 in total

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