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Literature DB >> 378925

Effect of ammonium ions on activity of hydrolytic enzymes during sporulation of yeast.

Abstract

The addition of 10 mM ammonium sulfate to sporulation medium noncoordinately blocked the increases in protease C, protease B, alpha-mannosidase, and 1,4-amyloglucosidase activities which occur during normal sporulation of Saccharomyces cerevisiae, but had only a minor effect on the 10-fold increase in alkaline phosphatase activity.

Entities: Chemical Gene Species

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Year: 1979 PMID： 378925 PMCID： PMC218135 DOI： 10.1128/jb.138.3.1022-1025.1979

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

13 in total

1. Proteinase activities of Saccharomyces cerevisiae during sporulation.

Authors: A J Klar; H O Halvorson
Journal: J Bacteriol Date: 1975-11 Impact factor: 3.490

2. Protein measurement with the Folin phenol reagent.

Authors: O H LOWRY; N J ROSEBROUGH; A L FARR; R J RANDALL
Journal: J Biol Chem Date: 1951-11 Impact factor: 5.157

3. Effect of ammonia and glutamine on macromolecule synthesis and breakdown during sporulation of Saccharomyces cerevisiae.

Authors: O Durieu-Trautmann; C Delavier-Klutchko
Journal: Biochem Biophys Res Commun Date: 1977-11-21 Impact factor: 3.575

9. Relationship of glycolytic intermediates, glycolytic enzymes, and ammonia to glycogen metabolism during sporulation in the yeast Saccharomyces cerevisiae.

Authors: W A Fonzi; M Shanley; D J Opheim
Journal: J Bacteriol Date: 1979-01 Impact factor: 3.490

Effect of ammonium ions on activity of hydrolytic enzymes during sporulation of yeast.

1. Proteinase activities of Saccharomyces cerevisiae during sporulation.

2. Protein measurement with the Folin phenol reagent.

3. Effect of ammonia and glutamine on macromolecule synthesis and breakdown during sporulation of Saccharomyces cerevisiae.

4. Effects of ammonium ions on sporulation of Saccharomyces cerevisiae.

5. Macromolecule synthesis and breakdown in relation to sporulation and meiosis in yeast.

6. Protein degradation and proteinases during yeast sporulation.

7. alpha-D-Mannosidase of Saccharomyces cerevisiae. Characterization and modulation of activity.

8. Glycogenolytic enzymes in sporulating yeast.

9. Relationship of glycolytic intermediates, glycolytic enzymes, and ammonia to glycogen metabolism during sporulation in the yeast Saccharomyces cerevisiae.

10. Carbohydrate metabolism during ascospore development in yeast.

Review 1. Comparative biochemistry of the proteinases of eucaryotic microorganisms.

2. Sporulation in Hansenula wingei is induced by nitrogen starvation in maltose-containing media.