Literature DB >> 3761108

Effect of iron fortification of infant formula on trace mineral absorption.

F Haschke, E E Ziegler, B B Edwards, S J Fomon.   

Abstract

This study was designed to examine whether iron fortification of infant formulas has an effect on utilization of other nutrients, particularly the trace elements zinc and copper. Metabolic balance studies were performed with seven normal infants who were between 43 and 420 days of age. Two formulas of nearly identical composition except for iron concentration (10.2 and 2.5 mg/L) were fed. Each infant had four balance studies performed, two while being fed formula 10.2 and two while being fed formula 2.5, in an alternating sequence. No effect of formula iron concentration was evident on absorption and/or retention of nitrogen, fat, calcium, and magnesium. Although absorption of phosphorus was significantly (p less than 0.05) less with formula 10.2 than formula 2.5, the difference was trivial. No effect on absorption of zinc was seen. However, absorption of copper was only 13.4% (SD 13.0) of intake when formula 10.2 was fed, compared with 27.5% (SD 15.3) of intake when formula 2.5 was fed. The difference was statistically significant (p less than 0.01). We conclude that iron in amounts present in iron-fortified formulas has a measurable effect on copper utilization. Because the magnitude of the effect is relatively small, we doubt that the finding is clinically relevant.

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Year:  1986        PMID: 3761108     DOI: 10.1097/00005176-198609000-00018

Source DB:  PubMed          Journal:  J Pediatr Gastroenterol Nutr        ISSN: 0277-2116            Impact factor:   2.839


  8 in total

1.  Iron nutritional status in preterm infants fed formulas fortified with iron.

Authors:  I J Griffin; R J Cooke; M M Reid; K P McCormick; J S Smith
Journal:  Arch Dis Child Fetal Neonatal Ed       Date:  1999-07       Impact factor: 5.747

Review 2.  Dietary Approaches to Iron Deficiency Prevention in Childhood-A Critical Public Health Issue.

Authors:  Jean-Pierre Chouraqui
Journal:  Nutrients       Date:  2022-04-12       Impact factor: 6.706

Review 3.  Issues pertaining to Mg, Zn and Cu in the 2020 Dietary Reference Intakes for Koreans.

Authors:  Hae-Yun Chung; Mi-Kyung Lee; Wookyoung Kim; Mi-Kyeong Choi; Se-Hong Kim; Eunmee Kim; Mi-Hyun Kim; Jung-Heun Ha; Hongmie Lee; Yun-Jung Bae; In-Sook Kwun
Journal:  Nutr Res Pract       Date:  2022-03-29       Impact factor: 1.992

4.  Indices of iron and copper status during experimentally induced, marginal zinc deficiency in humans.

Authors:  M Ruz; K R Cavan; W J Bettger; P W Fischer; R S Gibson
Journal:  Biol Trace Elem Res       Date:  1992-08       Impact factor: 3.738

5.  Enhanced binding of circulating SLE autoantibodies to catecholestrogen-copper-modified DNA.

Authors:  Wahid Ali Khan; Safia Habib; Wajid Ali Khan; Khursheed Alam
Journal:  Mol Cell Biochem       Date:  2008-06-10       Impact factor: 3.396

Review 6.  Excess iron intake as a factor in growth, infections, and development of infants and young children.

Authors:  Bo Lönnerdal
Journal:  Am J Clin Nutr       Date:  2017-10-25       Impact factor: 7.045

Review 7.  Copper deficiency myelopathy.

Authors:  Stephan R Jaiser; Gavin P Winston
Journal:  J Neurol       Date:  2010-03-16       Impact factor: 4.849

8.  Trace Element Interactions, Inflammatory Signaling, and Male Sex Implicated in Reduced Growth Following Excess Oral Iron Supplementation in Pre-Weanling Rats.

Authors:  Shasta A McMillen; Eric B Nonnecke; Bo Lönnerdal
Journal:  Nutrients       Date:  2022-09-21       Impact factor: 6.706

  8 in total

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