Literature DB >> 3758816

Human alpha-lactalbumin as a marker of macromolecular absorption.

I Jakobsson, T Lindberg, L Lothe, I Axelsson, B Benediktsson.   

Abstract

alpha-Lactalbumin was purified from human milk and a competitive radioimmunoassay for measuring serum concentrations of human alpha-lactalbumin was developed. Human alpha-lactalbumin was not detected (less than 5 micrograms/l) in serum from adult men (n = 4), non-pregnant women (n = 6) or in serum from seven of eight formula fed infants. alpha-Lactalbumin was found in serum from pregnant women (19-130 micrograms/l, n = 4), cord blood (22-72 micrograms/l, median value 35 micrograms/l, n = 9), and from newborn non-fed infants (less than 1 day old) (less than 5-50 micrograms/l, median value 15 micrograms/l, n = 11). In breast fed infants the serum concentration of alpha-lactalbumin was highest in preterm infants (140-952 micrograms/l serum/l human milk/kg body weight, n = 4) and decreased in term infants successively with maturity (age 5-30 days: median value 85 micrograms/l serum/l human milk/kg body weight, n = 7; age 31-60 days: median value 43, n = 6; age 61-135 days: median value 12, n = 6). A human milk feeding to three infants one month of age gave serum peak values of alpha-lactalbumin after 30 to 60 minutes. We suggest that human alpha-lactalbumin is a suitable marker for investigating macromolecular absorption in physiological and pathological conditions.

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Year:  1986        PMID: 3758816      PMCID: PMC1433798          DOI: 10.1136/gut.27.9.1029

Source DB:  PubMed          Journal:  Gut        ISSN: 0017-5749            Impact factor:   23.059


  17 in total

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Review 2.  Uptake and transport of macromolecules by the intestine. Possible role in clinical disorders.

Authors:  W A Walker; K J Isselbacher
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3.  Molecular weight determination of protein-dodecyl sulfate complexes by gel electrophoresis in a discontinuous buffer system.

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Review 4.  The local immune response.

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5.  Determination of alpha-lactalbumin in human milk.

Authors:  E Forsum
Journal:  J Dairy Sci       Date:  1976-01       Impact factor: 4.034

6.  Intestinal permeability in patients with eczema and food allergy.

Authors:  P G Jackson; M H Lessof; R W Baker; J Ferrett; D M MacDonald
Journal:  Lancet       Date:  1981-06-13       Impact factor: 79.321

7.  Gastrointestinal permeability changes in the preterm neonate.

Authors:  R C Beach; I S Menzies; G S Clayden; J W Scopes
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8.  Dietary bovine beta-lactoglobulin is transferred to human milk.

Authors:  I Jakobsson; T Lindberg; B Benediktsson; B G Hansson
Journal:  Acta Paediatr Scand       Date:  1985-05

9.  Antigenicity of infant formulas: role of immature intestine on protein permeability.

Authors:  E J Eastham; T Lichauco; M I Grady; W A Walker
Journal:  J Pediatr       Date:  1978-10       Impact factor: 4.406

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  6 in total

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Review 2.  Ontogeny, growth and development of the small intestine: Understanding pediatric gastroenterology.

Authors:  Laurie A Drozdowski; Tom Clandinin; Alan B R Thomson
Journal:  World J Gastroenterol       Date:  2010-02-21       Impact factor: 5.742

3.  Absorption of food protein antigen in infants with food protein-induced enterocolitis.

Authors:  G K Powell; P J McDonald; G J Van Sickle; R M Goldblum
Journal:  Dig Dis Sci       Date:  1989-05       Impact factor: 3.199

4.  Macromolecular absorption and cows' milk allergy.

Authors:  P Juvonen; I Jakobsson; T Lindberg
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5.  The enhanced intestinal permeability of infant mice enables oral protein and macromolecular absorption without delivery technology.

Authors:  John P Gleeson; Katherine C Fein; Namit Chaudhary; Rose Doerfler; Alexandra N Newby; Kathryn A Whitehead
Journal:  Int J Pharm       Date:  2020-11-26       Impact factor: 5.875

6.  Effect of Escherichia coli enterotoxins on macromolecular absorption.

Authors:  M Verma; S Majumdar; N K Ganguly; B N Walia
Journal:  Gut       Date:  1994-11       Impact factor: 23.059

  6 in total

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