Literature DB >> 3756137

Role of head group structure in the phase behavior of amino phospholipids. 1. Hydrated and dehydrated lamellar phases of saturated phosphatidylethanolamine analogues.

J R Silvius, P M Brown, T J O'Leary.   

Abstract

Analogues of dimyristoylphosphatidylethanolamine (DMPE) have been prepared with head groups modified by N-alkylation, alkylation of carbon 2 of the ethanolamine group, or interposition of extra methylene segments between the phosphoryl and amino groups. The phases formed by these lipids in aqueous dispersions have been examined by high-sensitivity differential scanning calorimetry and Raman spectroscopy. All of the DMPE analogues examined, excepting N-methyl-DMPE but including N-ethyl-DMPE, form hydrated gel phases that are metastable with respect to a dehydrated "high-melting" solid phase that has been observed previously for DMPE itself. The properties and the conditions of formation of this high-melting phase are qualitatively distinct from those of the "subgel" phase, which is observed for dipalmitoylphosphatidylcholine and for some of the DMPE analogues examined in this study. The high-melting phases of different DMPE analogues all exhibit similarly tight packing of the acyl chains, which however do not pack according to a single type of subcell that can be universally and specifically associated with this phase. Increasing the size of the PE head group invariably decreases the melting temperature of the hydrated gel phase, even when the normal hydrogen-bonding capability of the head group is preserved. By contrast, addition of larger alkyl substituents to either the amino group or carbon 2 of the ethanolamine moiety substantially increases the transition temperature of the high-melting solid phase, indicating that the contributions of the head group to the energies of the hydrated gel and the high-melting phases are fundamentally different. Our results suggest that the head group structural requirements for a neutral phospholipid to form stable hydrated bilayers are rather stringent, a fact that may explain the overwhelming predominance of only a few such head group structures in most natural membranes.

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Year:  1986        PMID: 3756137     DOI: 10.1021/bi00363a012

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  9 in total

1.  Effects of headgroup methylation and acyl chain length on the volume of melting of phosphatidylethanolamines.

Authors:  J T Mason; T J O'Leary
Journal:  Biophys J       Date:  1990-07       Impact factor: 4.033

2.  Calorimetric behavior of phosphatidylcholine/phosphatidylethanolamine bilayers is compatible with the superlattice model.

Authors:  Kwan Hon Cheng; Jorma Virtanen; Pentti Somerharju
Journal:  J Phys Chem B       Date:  2012-02-06       Impact factor: 2.991

3.  Phosphatidylethanolamine functionalized biomimetic monolith for immobilized artificial membrane chromatography.

Authors:  Peijie Zhu; Weijia Chen; Qiqin Wang; Huihui Wu; Meng Ruan; Hongwu Wang; Zhengjin Jiang
Journal:  J Pharm Anal       Date:  2021-09-08

4.  Calorimetric and spectroscopic studies of the polymorphic phase behavior of a homologous series of n-saturated 1,2-diacyl phosphatidylethanolamines.

Authors:  R N Lewis; R N McElhaney
Journal:  Biophys J       Date:  1993-04       Impact factor: 4.033

5.  Molecular order and hydration property of amine group in phosphatidylethanolamine and its N-methyl derivatives at subzero temperatures.

Authors:  C H Hsieh; W G Wu
Journal:  Biophys J       Date:  1995-12       Impact factor: 4.033

6.  Calorimetric studies on the influence of N-methylated headgroups on the mixing behavior of diheptadecanoyl phosphatidylcholine with 1-behenoyl-2-lauroylphosphatidylcholine.

Authors:  R B Sisk; C H Huang
Journal:  Biophys J       Date:  1992-03       Impact factor: 4.033

7.  Choline supplementation promotes hepatic insulin resistance in phosphatidylethanolamine N-methyltransferase-deficient mice via increased glucagon action.

Authors:  Gengshu Wu; Liyan Zhang; Tete Li; Azeret Zuniga; Gary D Lopaschuk; Liang Li; René L Jacobs; Dennis E Vance
Journal:  J Biol Chem       Date:  2012-11-25       Impact factor: 5.157

8.  ESR studies of spin-labeled membranes aligned by isopotential spin-dry ultracentrifugation: lipid-protein interactions.

Authors:  M Ge; D E Budil; J H Freed
Journal:  Biophys J       Date:  1994-12       Impact factor: 4.033

9.  The yeast acyltransferase Sct1p regulates fatty acid desaturation by competing with the desaturase Ole1p.

Authors:  Cedric H De Smet; Elisa Vittone; Max Scherer; Martin Houweling; Gerhard Liebisch; Jos F Brouwers; Anton I P M de Kroon
Journal:  Mol Biol Cell       Date:  2012-02-09       Impact factor: 4.138

  9 in total

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